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Authentic Syrian Tabbouleh

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Syrian Coastal-Style Lentil Soup
Soups and stews
30 minEasy

Syrian Coastal-Style Lentil Soup

A distinctive and nourishing Syrian coastal lentil soup recipe! It is sure to bring plenty of warmth and is different from the familiar lentil soup with lemon.

Authentic Turkish Simit Recipe
Pastries and baking
30 minEasy

Authentic Turkish Simit Recipe

An authentic, tried-and-tested homemade Turkish simit recipe. A wonderful, complete recipe to follow step by step.

Authentic Sfiha with Whole Wheat Flour
Pastries and baking
30 minEasy

Authentic Sfiha with Whole Wheat Flour

Traditional sfiha made with whole wheat flour and whole grain flour for a lighter, healthier dough. You’ll find all the details you need for a successful, soft dough and a tasty filling. You can use white flour if preferred.

How to Make Syrian Muhammara
Salads and appetizers
30 minEasy

How to Make Syrian Muhammara

Syrian muhammara is an easy and delicious homemade recipe. It is one of the well-known vegetarian appetizers in Syria, especially in Aleppo, and is often served alongside grilled meats.

Authentic Namoura
Desserts
30 minEasy

Authentic Namoura

Namoura is a delicious Middle Eastern dessert. Anyone who loves sweet flavors and syrup-soaked desserts will enjoy this original namoura recipe.

Beet Tabbouleh
Salads and appetizers
30 minEasy

Beet Tabbouleh

Beet tabbouleh is a recipe that is perfect for vegetarians. If you have never tried this dish before or don’t know it, you should definitely get to know it. This is a modified version of traditional Lebanese tabbouleh, with beetroot and pomegranate instead of tomato. So delicious.

How to Make Syrian Ice Cream
Desserts
30 minEasy

How to Make Syrian Ice Cream

Now you can enjoy Syrian ice cream at home! This Syrian ice cream recipe is easy and straightforward, but it does require some time in the freezer to set properly before serving.

Aleppo Mamonia
Desserts
25 minEasy

Aleppo Mamonia

We love all Syrian food, so how about a dish that is quintessentially Aleppine? Enjoy this easy mamonia recipe.

Grilled Lamb Kofta
Mains
30 minEasy

Grilled Lamb Kofta

Grilled kofta is one of the tastiest kinds of barbecue, and it is very easy to prepare... Delicious with hummus and tahini and a tabbouleh-style salad with parsley and sumac. Here is the best seasoning for lamb kofta.

How to Make Quince Kibbeh
Mains
30 minEasy

How to Make Quince Kibbeh

Quince kibbeh is one of the famous dishes of Syrian cuisine. It is prepared in stages and takes some time, but it is not difficult if you follow the method exactly. The instructions are written very clearly.

How to Make Palestinian Musakhan
Mains
30 minEasy

How to Make Palestinian Musakhan

An authentic Palestinian Musakhan recipe made the traditional way — simple, clear, and ready for you to try. Ingredients are easy to find; add an extra sprinkle of sumac for more flavor.

Turkish Chicken Kebab
Mains
30 minEasy

Turkish Chicken Kebab

A homemade Turkish kebab — authentic, delicious, and simple. Practical and quick, it won’t take much of your time. Try it and tell us what you think.

Lebanese Frakkeh
Salads and appetizers
30 minEasy

Lebanese Frakkeh

Lebanese Frakkeh is one of the most delicious appetizers that adorn Lebanese tables. It has spread worldwide, representing the ancient Lebanese cuisine. Here's the authentic Frakkeh recipe.

How to Make the Original Cheese Kunafa
Desserts
30 minEasy

How to Make the Original Cheese Kunafa

This recipe has all the secrets of authentic kunafa! Crispy pastry, cheese, shape, and flavor that are second to none. Try it and enjoy!

Kawaj with Vegetables and Meat
Mains
30 minEasy

Kawaj with Vegetables and Meat

From Syrian cuisine, and specifically from the beautiful, lively city of Tartus, comes this special recipe for kawaj!

Turkish Cookies
Breakfast and brunch
30 minEasy

Turkish Cookies

An authentic Turkish-style cookie recipe that is wonderful in every sense! Enjoy with sweet treats, as a tea-time snack with labneh or thyme, and you can pack it for kids’ lunches. It takes a bit of time to prepare, but the ingredients are common in every home.