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Tin-Foil Pasta with Red Sauce and Cheese

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Red Lentil Soup
Soups and stews
50 minMedium

Red Lentil Soup

There's nothing like a comforting bowl of soup on a cold day. Try this red lentil soup recipe, and you'll surely love it.

Swedish Meatballs
Sauces and dips
35 minMedium

Swedish Meatballs

From Swedish cuisine comes this delicious, easy meatball recipe. Serve the meatballs with boiled or mashed potatoes and sauce for a complete, nourishing meal.

Crispy Fried Fish Fillets
Sauces and dips
55 minMedium

Crispy Fried Fish Fillets

A quick, flavorful way to prepare boneless fish fillets with a crunchy coating, served with a mayonnaise dip and pickled cucumber.

Tartar Sauce
Mains
Time TBDMedium

Tartar Sauce

Tartar sauce is very easy to make, tangy in flavor, and best served with fish. Make it at home instead of buying it ready-made!

Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

Homemade Manakeesh Dough
Breads and flatbreads
35 minMedium

Homemade Manakeesh Dough

Manakeesh comes in many varieties—thyme, cheese, or kishk. It is one of the tastiest and most famous breakfast dishes in Lebanon and the Levant. Try making the Sho Tabkhin Today dough and share your thoughts in the comments.

Original Croissant Recipe
Breakfast and brunch
40 minMedium

Original Croissant Recipe

A home-tested, guaranteed method for making the original croissant. This croissant recipe requires some patience, as the dough must be rolled and refrigerated multiple times to achieve the desired result.

Raw Malsa Meat (Raw Lamb)
Mains
45 minMedium

Raw Malsa Meat (Raw Lamb)

Malsa is a raw dish from the kibbeh family (also related to frekeh) and other raw meats that are among the most famous Lebanese dishes. Some people worry about eating raw meat, but its preparation requires careful precision, cleanliness, and hygiene.

Chinese-Style Chicken with Vegetables
Rice and grains
55 minMedium

Chinese-Style Chicken with Vegetables

Chicken, with noodles or white rice, is one of the most popular Chinese dishes in the Arab world. You can add a little pistachio or cashews to this dish for an extra tasty, distinctly Chinese flavor.

Beef Tenderloin with Cream
Rice and grains
55 minMedium

Beef Tenderloin with Cream

A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.

No-Bake Cake (Lazy Cake)
Desserts
60 minMedium

No-Bake Cake (Lazy Cake)

The no-bake cake, also known as Lazy Cake, is an easy, clear, and tested recipe. It doesn’t require many ingredients and comes together quickly with simple components—biscuits and cocoa or chocolate—though it benefits from chilling time to set.

Tomato Soup with Rice and Chicken
Soups and stews
65 minMedium

Tomato Soup with Rice and Chicken

There's nothing tastier than a comforting soup on cold winter days. Tomato soup with chicken is one of the most nourishing soups, especially when you're sick or under the weather. Try this non-traditional version—we hope you enjoy it.

Turkish Lentil Soup
Soups and stews
75 minMedium

Turkish Lentil Soup

Turkish lentil soup... A fresh take on lentil soup, this time inspired by Turkish cuisine. Try this lentil soup with a squeeze of lemon juice and you'll be impressed.

Spinach Cake
Desserts
80 minMedium

Spinach Cake

A special recipe that isn't very well known in the Arab world: spinach cake with vanilla cream! This recipe comes from German cuisine and is definitely worth trying, especially since the photos are so tempting.

Chicken Rice Pilaf
Rice and grains
Time TBDMedium

Chicken Rice Pilaf

This recipe for rice with chicken is one of the most commonly prepared for festive occasions and lunch gatherings in the Levant, especially Lebanon; it’s delicious and elegant when served, and suitable for hosting a large number of guests.

Oven-Baked Sardine Tray
Breads and flatbreads
Time TBDMedium

Oven-Baked Sardine Tray

Oven-baked sardines — easier and healthier than frying. Sardines are a seasonal, very nutritious small fish. Serve with a squeeze of lemon or tartar sauce and eat with bread.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Crazy Cake
Desserts
Time TBDMedium

Crazy Cake

Crazy Cake... a delicious cake that combines cocoa and instant coffee, topped with chocolate sauce and colorful chocolate shavings... Notably, this cake requires no eggs and uses only a small amount of flour... Give it a try.