ChefRana Atwi
Crispy Chicken
An easy, quick recipe that doesn’t take much time to prepare crispy chicken. There are many different crispy chicken recipes, and we recommend trying this one.
Ingredients
Start here, then move straight into the method.
- Boneless chicken breasts, cut into strips lengthwise
- Flour
- Eggs mixed with spices: paprika, ground cinnamon, ground cardamom, black pepper, curry, salt, and chili or hot pepper, حسب الرغبة
- Breadcrumbs or ground crackers
Method
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- Coat the chicken pieces in flour, then in egg, then in breadcrumbs. Heat plenty of oil and fry the chicken pieces, turning until they are golden brown on all sides.
- Serve the crispy chicken with French fries, coleslaw and assorted pickles as desired.






