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Crispy Chicken

An easy, quick recipe that doesn’t take much time to prepare crispy chicken. There are many different crispy chicken recipes, and we recommend trying this one.

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4 servingsBack to recipeMains

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Boneless chicken breasts, cut into strips lengthwiseFlourEggs mixed with spices: paprika, ground cinnamon, ground cardamom, black pepper, curry, salt, and chili or hot pepper, حسب الرغبةBreadcrumbs or ground crackers

Step 1

Coat the chicken pieces in flour, then in egg, then in breadcrumbs. Heat plenty of oil and fry the chicken pieces, turning until they are golden brown on all sides.