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Mini Toast Kunafa

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Fattoush Salad
Salads and appetizers
75 minEasy

Fattoush Salad

Fattoush — a mix of fresh vegetables served with a tangy dressing and toasted or fried flatbread. A delicious side dish that’s especially healthy when served with toasted bread.

Detailed Roast Turkey (Roasted Turkey) Recipe
Mains
80 minHard

Detailed Roast Turkey (Roasted Turkey) Recipe

A complete roast turkey recipe from prepping the bird through making the accompanying gravy. The dish is not complete without the celery-and-toast mix—find the special link inside the recipe. The perfect, full Thanksgiving recipe you won't find anywhere else.

Tart with Cream and Chocolate Sauce
Sauces and dips
80 minMedium

Tart with Cream and Chocolate Sauce

Tart filled with whipped cream or chocolate sauce — or make mini tarts if you prefer. Prepare the tart dough as detailed in the recipe; the rest is very easy.

No-Condensed-Milk Raffaello Balls
Desserts
80 minMedium

No-Condensed-Milk Raffaello Balls

A quick, practical Raffaello balls recipe without sweetened condensed milk. With just a few ingredients and minimal time, you can make a delicious Raffaello-style dessert.

Aish el Saraya
Desserts
85 minMedium

Aish el Saraya

Aish el Saraya is one of the most delicious and easiest Arab desserts. It is also very economical, especially if you make it with leftover toast that is no longer fresh enough for breakfast.

Tatbeeqah (Chicken Mansaf)
Mains
85 minMedium

Tatbeeqah (Chicken Mansaf)

Tatbeeqah rice with chicken is a classic, comforting traditional recipe a home cook turns to when unsure what to make—or to impress guests. Finished with toasted nuts.

Easy Quick Cheese Halawa (Halawet el-Jibn)
Desserts
90 minMedium

Easy Quick Cheese Halawa (Halawet el-Jibn)

A quick cheese sweet you can make in about five minutes. This recipe proves you can make delicious desserts at home with minimal ingredients and effort.

Easy Watermelon Rind Jam
Preserves and pickles
95 minMedium

Easy Watermelon Rind Jam

Easy homemade watermelon-rind jam — a simple, distinctive recipe. Delicious spread with butter on soft or toasted bread, or used in desserts.

Strawberry Jam (Fraise)
Preserves and pickles
100 minMedium

Strawberry Jam (Fraise)

One of the tastiest and easiest jams to make. You can leave it chunky or mash it, according to taste. Delicious on toast with butter.

Asafiri Qatayef (Mini Qatayef)
Desserts
100 minMedium

Asafiri Qatayef (Mini Qatayef)

Asafiri qatayef filled with cream — a light and delicious dessert. You can control the sweetness by adjusting how much syrup you add later.

How to Make Meat Arayes?
Mains
105 minHard

How to Make Meat Arayes?

Meat arayes are an easy, quick-to-prepare dish that any homemaker or Working woman can whip up for her family with minimal effort or time. Serve meat arayes alongside a foamy yogurt drink.

Madlouqa in Cups
Desserts
110 minHard

Madlouqa in Cups

Madlouqa can be made in the form you desire. Some serve it on a wide round plate, others as mini portions in cups for added flair. The taste remains the key! Here is how to make Madlouqa in cups with a beautiful presentation and delicious flavor!

How to Make a Delicious Lentil Soup
Soups and stews
120 minHard

How to Make a Delicious Lentil Soup

The delicious lentil soup is a traditional, beloved dish perfect for the whole family. Prepare lentil soup and serve with toasted Arabic bread, lemon slices, and a pinch of ground cumin — absolutely tasty!

How to Make Aish al-Saraya
Desserts
130 minHard

How to Make Aish al-Saraya

A very delicious and very easy homemade recipe for making Aish al-Saraya dessert with toast bread. Try this Aish al-Saraya dessert recipe and you will definitely love it.

Dried Fig Jam
Preserves and pickles
135 minMedium

Dried Fig Jam

Traditional dried fig jam — homemade is always best. Nuts and toasted sesame make the jam exceptional. The method is simple.

How to Make Othmaliya
Desserts
160 minHard

How to Make Othmaliya

A very easy and quick recipe for making Othmaliya with ashta. If you already have ready-made kunafa dough or Othmaliya pastry, this recipe will take you no more than half an hour to prepare!