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Red Chicken Marinade

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How to Make Grilled Fish Fillet
Desserts
Time TBDDifficulty TBD

How to Make Grilled Fish Fillet

How to make grilled fish fillet with a very delicious, tested recipe! Fish of all kinds is one of the tastiest dishes when prepared properly

Pasta with Shrimp (Prawns)
Pasta and noodles
Time TBDHard

Pasta with Shrimp (Prawns)

Pasta with shrimp: a bouquet of bold flavors, vegetables and spices combined and presented like a restaurant dish. Despite the number of ingredients, this recipe is super easy!

Walnut and Hot Pepper Pickle
Preserves and pickles
Time TBDDifficulty TBD

Walnut and Hot Pepper Pickle

An easy, delicious walnut and hot pepper pickle. Control the heat by using hot or sweet colored peppers. Great with grilled meats and even with mujaddara.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Rice with Shrimp
Rice and grains
Time TBDHard

Rice with Shrimp

Rice with shrimp — a delicious, easy-to-make dish. This recipe is as wonderful as lamb or chicken mansaf. Try it and serve it to guests at gatherings. Serve with hot sauce.

How to Make Oven-Grilled Fish
Mains
Time TBDDifficulty TBD

How to Make Oven-Grilled Fish

Oven-grilled fish is a rich and delicious meal. Here is a recipe for grilled fish with a wonderful marinade and a mix of fresh vegetables and seasonings—you can almost smell the lovely aroma from the picture :)

Dairy-Free, Animal-Product-Free Labneh
Breakfast and brunch
Time TBDHard

Dairy-Free, Animal-Product-Free Labneh

Most of us eat traditional labneh and take it for granted, but some people have a milk allergy and still crave labneh. For them, we present this recipe free of any animal-derived ingredients!

Tahini Rolls
Desserts
Time TBDMedium

Tahini Rolls

These Turkish-inspired rolls may look involved, but they just need time for the dough to rise. They are tasty pastries this time from a Turkish kitchen.