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“Lemon-Lamb Rib Grape Leaves (Slow-Braised)”
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Lemon Tart - Video
Lemon tart in an easy recipe we prepared for you on video. Try the recipe and let us know what you think in the comments.
Lemon-Orange Poppy Seed Cake
Lemon (or orange) poppy seed cake — an easy recipe for a delicious citrus cake. Keep the peel on the fruit for better flavor. Perfect with tea.
Kabsa with Lamb Rib
Kabsa rice with a lamb rib — a very distinctive recipe. The rice is baked in a tray in the oven, which gives it a unique flavor. The meat topping and peas add the finishing touches.
Okra with Meat and Lamb Ribs
Okra with meat — a rich, distinctive stew, even more indulgent with lamb ribs. Here’s how to make it; hope you try it.
How to Cook Lamb Ribs
Homemade lamb ribs, tender and flavorful to your preference! We recommend serving with boiled rice or simply enjoy them as individual pieces :)
How to Make Stuffed Grape Leaves with Meat
Stuffed grape leaves with meat is one of Lebanon’s finest and most delicious dishes. Learn the steps to make it and enjoy this wonderfully flavorful dish.
Lemonade with Oranges
Lemonade with oranges is the traditional way to make a very refreshing lemonade. Drink more juices, especially lemonade in the summer, to stay refreshed.
Stuffed Grape Leaves with Meat and Sour Genarek
A detailed homemade recipe for stuffed grape leaves with meat and sour genarek! When grape leaves are cooked with meat and a tangy flavor, with meat slices underneath, it becomes a truly royal dish. Try this method.
Stuffed Grape Leaves with Olive Oil
Stuffed grape leaves with olive oil are one of the tastiest vegetarian dishes in Lebanese cuisine! Here is the recipe in full, from A to Z!
Lamb Biryani Dish
Lamb biryani is an unbeatable dish on the table alongside all rice dishes and meat platters. The biryani spice blend and the right seasonings in this recipe are so delicious!
Lemon and Linden Muffins
Lemon and linden muffins are a very moist and delicious recipe. You can also add the herb flavor of your choice, and replace the linden with any flavor you prefer.
Stuffed Grape Leaves with Olive Oil
Stuffed grape leaves with olive oil in a very delicious recipe... It is important to cook the grape leaves over low heat for as long as needed to get tender leaves that melt in your mouth! Enjoy.
Stuffed Eggplant and Zucchini with Lamb Ribs
Stuffed eggplant and zucchini with rich, flavorful lamb ribs — an authentic home-style recipe. The vegetables are cooked in tomato sauce and the lamb's cooking broth for a deeply savory taste. Try this special recipe.
Stuffed Zucchini and Grape Leaves
Stuffed zucchini and grape leaves—a distinctive, beloved dish and one of the best-known recipes enjoyed by both adults and kids. Here is this simple homemade version.
Lemon Cake with a Tangy Twist
Lemon Cake with a Tangy Twist is just what you need with a cup of coffee to lift your mood after a long day at work! Its refreshing flavor is absolutely delicious. One of those cakes we highly recommend making!!
Grape Khabeesa or Grape Malban
Grape khabeesa, or malban made with grape juice, black pine nuts, and sesame. A distinctive traditional recipe. Try it as a sweet, wholesome snack if you use whole wheat flour.
Lemon and Honey Chicken
A distinctive lemon, orange and honey chicken recipe — a great way to vary your meat dishes. Worth trying for a new favorite.
Lemon Blossom Marmalade
An easy way to make lemon blossom marmalade used in many recipes and as a beautiful, tasty garnish for some desserts. This isn’t the original recipe, of course, since it uses orange peel, but the result is very satisfying :)