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Bread with Cheese and Green Thyme

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Potato and Cheese Balls
Salads and appetizers
85 minMedium

Potato and Cheese Balls

Potato and cheese balls made with a delicious, easy homemade recipe. They can be served as a snack or alongside different kinds of broasted chicken or steak.

Local Mountain Green Beans in Oil
Mains
85 minMedium

Local Mountain Green Beans in Oil

Badria green beans are what they’re called in Lebanon when the beans are mountain-grown and in season in summer. These beans are known for having lots of pods and a wonderful flavor.

Armenian-style Cheese Borek
Breakfast and brunch
85 minMedium

Armenian-style Cheese Borek

Armenian-style cheese borek is one of the tastiest borek/samosa recipes. Try this distinctive tender dough — you may never make borek any other way.

Broad Green Bean Stew
Soups and stews
85 minMedium

Broad Green Bean Stew

Broad (flat) green beans make one of the tastiest stews. They’re cooked with meat, garlic and both fresh and dried coriander for a lovely flavor. Serve with rice.

How to Make Fresh Green Molokhia
Soups and stews
85 minMedium

How to Make Fresh Green Molokhia

Fresh green molokhia — a distinctive, much-loved recipe. Some prefer the dried version, others enjoy it fresh and green... in any case, it's a royal dish :)

No-Bake Oreo Cheesecake
Desserts
85 minMedium

No-Bake Oreo Cheesecake

No-bake Oreo cheesecake — a very easy, practical recipe. Preparation is quick, but you must wait until it chills well in the fridge before serving.

Homemade Pressed Cheese (Cheese Mold)
Desserts
85 minHard

Homemade Pressed Cheese (Cheese Mold)

A simple, clear home method to make pressed cheese. Easy and quick — make fresh, clean cheese at low cost with few ingredients.

Vegetable Pizza with Goat Cheese
Mains
85 minHard

Vegetable Pizza with Goat Cheese

Pizza is a beloved dish with endless topping possibilities. Here is how to make Vegetable Pizza with Goat Cheese. Click the recipe to learn how to prepare this delicious topping!

Eggplant Béchamel with Meat and Cheese
Mains
85 minMedium

Eggplant Béchamel with Meat and Cheese

Eggplant baked in a tray with minced meat and a white béchamel sauce is a delicious and practical dish. You can serve this baked eggplant with a green salad for a complete meal.

Lotus Cheesecake Without Gelatin
Desserts
85 minMedium

Lotus Cheesecake Without Gelatin

A wonderful Lotus biscuit cheesecake made without gelatin. It's an easy and very delicious recipe, but it does need some time to set in the fridge before serving.

Mini Twix Cheesecake
Desserts
90 minMedium

Mini Twix Cheesecake

Baked Twix cheesecake made at home with a delicious, melt-in-your-mouth texture! The cheesecake must be chilled in the fridge before serving. A tried-and-tested recipe that you have to taste for yourself.

Cream and Jelly Cheesecake Without Cheese
Desserts
90 minMedium

Cream and Jelly Cheesecake Without Cheese

A cheesecake with cooked cream and jelly — an easy, light recipe for a fake cheesecake dessert without cheese :) Give it a try.

Tahini Halva Cheesecake
Desserts
90 minMedium

Tahini Halva Cheesecake

Tahini Halva Cheesecake — a hybrid dessert that merges the classic Western cheesecake with Arabic halawa (tahini halva). An inventive recipe halawa lovers will enjoy.

Easy Quick Cheese Halawa (Halawet el-Jibn)
Desserts
90 minMedium

Easy Quick Cheese Halawa (Halawet el-Jibn)

A quick cheese sweet you can make in about five minutes. This recipe proves you can make delicious desserts at home with minimal ingredients and effort.

How to Make Mahalabia and Custard Cheesecake
Desserts
90 minHard

How to Make Mahalabia and Custard Cheesecake

Mahalabia and Custard Cheesecake is a tried-and-true, very delicious homemade recipe. It's a dish sure to impress your guests, and you'll find yourself making it again and again.

Homemade Baladi Cheese
Salads and appetizers
90 minMedium

Homemade Baladi Cheese

Why buy store-bought cheese when you can easily make it at home with guaranteed taste and quality? A wonderful recipe for making the tastiest and easiest homemade cheese.

How to Make Manakish
Breads and flatbreads
95 minMedium

How to Make Manakish

Manakish! Who doesn’t love these wonderful pastries? Manakish dough is known for being used with a variety of fillings, such as cheese, za'atar, meat, and kishk, among others. Here, you’ll find a detailed method for making the dough and a selection of fillings.

Cottony Brioche and Honeycomb Bread Dough
Breakfast and brunch
95 minMedium

Cottony Brioche and Honeycomb Bread Dough

This fluffy cottony dough is exactly what you need to make lots of pastries, including filled honeycomb bread. A light dough we recommend trying.