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The Best Spinach Pies!

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How to Make the Best Tart the Traditional Way
Desserts
30 minEasy

How to Make the Best Tart the Traditional Way

One of the tastiest and easiest tart recipes. Try this traditional tart with pastry cream and fresh fruit—you’re sure to love it.

Cotton-Dough Pies
Pastries and baking
30 minEasy

Cotton-Dough Pies

There is nothing more beautiful than filling the house with the aroma of dough and yeast. This scent will stay with our children for years and always bring back their sweetest memories.

How to Make the Best Ice Cream at Home
Desserts
35 minEasy

How to Make the Best Ice Cream at Home

Homemade ice cream with an easy, no-fuss recipe! You can leave it plain or color it as you like. The method is much easier than you might think, and you’ll love the result.

How to Make the Best Maghli?
Desserts
35 minEasy

How to Make the Best Maghli?

Maghli is a traditional dessert with its own rituals, usually served at the birth of a newborn. It takes a long time to cook on the stove, which is why it’s called Maghli.

Best Fish Sayadiyeh
Mains
50 minEasy

Best Fish Sayadiyeh

Lebanese-style fish sayadiyeh, made primarily with fish stock to give the rice that just-right flavor. A special dish suited to important occasions. We made it with short-grain rice, but you can choose the type of rice you prefer.

How to Make the Best Rice Pudding
Desserts
50 minEasy

How to Make the Best Rice Pudding

Rice pudding made with a homemade recipe that can't be beat—try it! Don't hesitate to make this nourishing dessert for children and kids, especially since it's so easy to eat!

How to Make the Best Asruniyeh Kaak at Home
Pastries and baking
50 minEasy

How to Make the Best Asruniyeh Kaak at Home

Asruniyeh kaak in a professional homemade recipe.. Who doesn’t remember the kaak vendor pulling his cart through the alleys and neighborhoods, calling out, "Kaak, kaak" :) Besides its delicious taste, kaak brings back many childhood memories. It tastes wonderful with labneh and za'atar.

The Perfect Dough for Pastries, Pies, and Pizza
Pastries and baking
50 minEasy

The Perfect Dough for Pastries, Pies, and Pizza

The perfect dough for making all kinds of pastries, pizzas, and baked goods! This dough relies on a secret in its ingredients that makes its flavor, aroma, and tenderness outstanding.

Delicious Apple Pie
Pastries and baking
60 minEasy

Delicious Apple Pie

Apple pie is one of the best pies—the apple flavor pairs perfectly with the pastry. This recipe also includes a little grated coconut for a distinctive touch.

How to Make the Best Homemade Falafel
Mains
60 minMedium

How to Make the Best Homemade Falafel

A tried-and-true homemade falafel recipe with clear, step-by-step preparation details. No need to buy falafel anymore—making them at home is easier than ever with the Sho Tabkhin Today cooks.

How to Make the Best Cookies - Video
Pastries and baking
60 minMedium

How to Make the Best Cookies - Video

From the tastiest orange-flavored cookies. It is important to pay attention to the dough texture so the cookies do not become hard after baking. Try this recipe and add your own touches by shaping it according to the initials of your family members.

Chicken Wings with Coriander and Garlic
Mains
30 minEasy

Chicken Wings with Coriander and Garlic

Chicken wings are always a crowd favorite and can be made in more than one way, but the best flavor of all is when they’re paired with coriander and garlic. Try this easy recipe and enjoy the tastiest oven-grilled wings.

How to Preserve Grilled Eggplant
Preserves and pickles
30 minEasy

How to Preserve Grilled Eggplant

Grilled eggplant is needed to make baba ghanoush or Mutabbal. It is at its best when the eggplant is charred over a gas flame, which helps preserve its flavor well. You can store it in tightly sealed jars, even without refrigeration!

Pickled Green and Black Olives
Preserves and pickles
30 minEasy

Pickled Green and Black Olives

Olives are among the most generous and delicious fruits, and they are at their best in autumn. How do we pickle olives in a way that keeps them for 3 years? The answer is simple: just follow the steps in the recipe.

Chicken with White Sauce
Mains
30 minEasy

Chicken with White Sauce

Chicken with cooking cream, or white sauce... the taste is a story, and everyone who loves modern food will adore it. Best of all, this recipe is practical and ready in under an hour!

Tandoori Chicken Marinade
Sauces and dips
30 minEasy

Tandoori Chicken Marinade

Tandoori marinade has its own roots and wonderful flavor, especially when used with chicken thighs. Here is an easy recipe for the best tandoori chicken tray bake.

Mansaf with Meat Shanks
Mains
30 minEasy

Mansaf with Meat Shanks

Mansaf made with lamb or veal shanks... an unbeatable dish, especially for celebrations and large family gatherings. Shank cuts are among the best and most tender meats for rice dishes. Top it with fried nuts.

Grilled Lamb Kofta
Mains
30 minEasy

Grilled Lamb Kofta

Grilled kofta is one of the tastiest kinds of barbecue, and it is very easy to prepare... Delicious with hummus and tahini and a tabbouleh-style salad with parsley and sumac. Here is the best seasoning for lamb kofta.