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“Coconut Cake with Mango Juice”
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Easiest and Most Delicious Basbousa Dessert
Basbousa... its preparation takes very little time, and its ingredients are available in every home. Let it cool, then garnish with nuts and coconut, and enjoy the easiest and most delicious dessert with your guests.
Date and Biscuit Balls
A quick, easy treat combining dates with biscuits, rolled in sesame, coconut, or colored chocolate.
How to Make Molokhia
Molokhia, or molokhiyyeh, in a delicious recipe... served with lemon juice and fluffy rice with vermicelli! You must try this method.
Milk Wheat Pudding
Wheat pudding with milk is an easy dessert that doesn’t cost much to make! For the garnish, you can choose anything from shredded coconut to pine nuts, depending on your preference. We recommend serving it to children, as it is very nutritious.
How do I make the tastiest moghli or karawiya?
Moghli, or karawiya, made at home the traditional way... finished with coconut and nuts! It is usually served for the birth of a new baby, but we can enjoy it with or without an occasion, can't we? :)
Balouza Dessert (Syrian Milk Pudding)
Balouza is one of the tastiest Syrian muhallabia-style desserts, given a special touch with orange juice. An easy recipe using ingredients found in most kitchens.
Delicious Apple Pie
Apple pie is one of the best pies—the apple flavor pairs perfectly with the pastry. This recipe also includes a little grated coconut for a distinctive touch.
Easy Namoura (Semolina Cake)
Easy namoura—a successful homemade recipe. Namoura is one of the most requested Arabic sweets and this particular method is very simple. Give it a try.
Green Tortilla Bread
A great green tortilla bread recipe, perfect for fajitas or tacos. The green color comes from spinach—use spinach juice or pureed spinach for the dough.
Mini Athmaliyyeh
Mini athmaliyyeh made in cupcake molds — small, very tasty portions of this easy-to-prepare Middle Eastern dessert. Here’s a detailed, successful method to try.
Zucchini and Grape Leaves in Olive Oil
A delicious vegan dish for preparing zucchini and grape leaves in oil. You can adjust the acidity of the grape leaves and zucchini in oil by adjusting the lemon juice to taste.










