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Authentic French Brioche Bread

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Namoura (Basbousa) Recipe
Desserts
55 minMedium

Namoura (Basbousa) Recipe

A very tasty Namoura recipe made the authentic way and easy to follow. You can control the amount of syrup to achieve the sweetness you want.

Baba au Rhum Cake
Desserts
55 minEasy

Baba au Rhum Cake

Baba au rhum is a famous French dessert that is traditionally prepared quite differently from this recipe... here, baba au rhum is made in a large cake pan instead of individual molds, and it is soaked with syrup.

Cheese Honeycomb Buns with Feta
Breakfast and brunch
60 minMedium

Cheese Honeycomb Buns with Feta

A successful cheese-stuffed honeycomb bread recipe the whole family will love and keep asking for at breakfast. You can also fill it with different kinds of cheese.

How to Make Zucchini in Tomato Sauce
Vegetarian mains
60 minEasy

How to Make Zucchini in Tomato Sauce

Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.

How to Make Petit Fours
Desserts
60 minMedium

How to Make Petit Fours

Petit fours, or sable cookies, are among the tastiest biscuits in the French style. They are made with a generous amount of butter. Try this recipe for reliable results every time :)

Guaranteed Petifor and Cookies Recipe
Desserts
60 minEasy

Guaranteed Petifor and Cookies Recipe

Petifor and cookies made with a precise, foolproof recipe... you’ll find plenty of details you won’t get on any other site!! We hope you try our authentic, properly made recipe.

Potato Purée Casserole (Soufflé) with Ground Beef
Mains
60 minMedium

Potato Purée Casserole (Soufflé) with Ground Beef

Oven-baked potato purée casserole — very easy and loved by everyone. Some like to top it with breadcrumbs or cheese, but this recipe is different. Discover it!

Walnut Maamoul (Filled Shortbread)
Desserts
60 minEasy

Walnut Maamoul (Filled Shortbread)

Homemade walnut maamoul — an easy, detailed recipe for the best walnut‑filled maamoul. Use the same dough to fill with dates or pistachios if you prefer.

Traditional Lamb Farakeh (Lebanese Meat Croquettes)
Salads and appetizers
60 minMedium

Traditional Lamb Farakeh (Lebanese Meat Croquettes)

Farakeh is a proud Lebanese appetizer and one of the most delicious dishes people love. Here is a tasty, easy recipe for the best lamb farakeh.

Baalbek-Style Fatayer
Pastries and baking
60 minMedium

Baalbek-Style Fatayer

Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.

Easy Onion Soup
Soups and stews
60 minMedium

Easy Onion Soup

Onion soup is one of the most famous soups in French cuisine. As usual, there are many different versions of this soup, but today we’re sharing an easy, tried-and-true method from the ladies at Shou Tabkhin Al Youm.