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Traditional Namoura (Basbousa)

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Muhallabia (Milk Pudding) Recipe
Desserts
60 minEasy

Muhallabia (Milk Pudding) Recipe

Muhallabia is a traditional, light and easy dessert. Each cook adjusts the sweetness and toppings to taste.

Saffouf (Sfoof) with Carob Molasses
Desserts
60 minMedium

Saffouf (Sfoof) with Carob Molasses

Saffouf with carob molasses—an updated take on a classic traditional sweet. You can replace some or all of the sugar with nutritious carob molasses for a delicious result.

Indian Puri (Fried Bread) with Korma Sauce
Breads and flatbreads
60 minMedium

Indian Puri (Fried Bread) with Korma Sauce

Puri — a popular Indian fried bread. Traditionally served with grilled spiced chicken, it’s also delicious with dairy, cheeses, or other dishes. This recipe includes an Indian korma sauce to serve alongside.

Turmeric Kaak (Kaak al-Aqda al-Safra)
Desserts
60 minMedium

Turmeric Kaak (Kaak al-Aqda al-Safra)

Turmeric kaak (also called al-marqad) — a popular, much-loved traditional kaak. Methods vary regionally and by cook, but it’s consistently a favorite. Try it!

Khabisa (Beirut-style Dessert)
Desserts
60 minEasy

Khabisa (Beirut-style Dessert)

Khabisa — a traditional Beirut dessert. Very easy and nutty, yet light. Don’t cut it until it has completely cooled. Here’s how to make it.

Easy Wheat Labniyeh (Wheat with Yogurt)
Breakfast and brunch
60 minEasy

Easy Wheat Labniyeh (Wheat with Yogurt)

A refreshing, healthy, and simple traditional dish — just soak the hulled wheat, boil it, cool it, then serve with yogurt.

Mshabbak (Lace Sweet Pastry)
Desserts
60 minEasy

Mshabbak (Lace Sweet Pastry)

Mshabbak (also called the Arabic lace pastry) is a traditional syrup-dipped fried dessert. This recipe includes instructions for coloring the syrup, if desired.

How to Make Peanut Stew
Soups and stews
60 minMedium

How to Make Peanut Stew

A new stew from African cuisine: peanut stew. Try making this stew as a change from the usual traditional dishes.

Savory Grape Leaf Cake
Desserts
60 minMedium

Savory Grape Leaf Cake

A cake of another kind! Grape leaf cake is a savory cake that changes the traditional grape leaves-wrapped recipe and presents it as a wonderful cake.

How to Make Meftoul with Tomatoes
Vegetarian mains
60 minMedium

How to Make Meftoul with Tomatoes

A Palestinian vegetarian staple, maftoul with tomatoes (also called kuskuson in the local dialect), a tasty and popular traditional dish.

Mille-Feuille Layer Cake
Desserts
60 minExpert

Mille-Feuille Layer Cake

An inventive, non-traditional method for preparing mille-feuille cake. You can choose decorations you like to finish the mille-feuille, as it remains one of the tastiest and most beautiful cakes to serve.

Spinach Stew with Ground Meat
Soups and stews
60 minEasy

Spinach Stew with Ground Meat

Spinach stew is one of the dishes we grew up with, as parents always wanted their children to eat healthy, iron-rich meals... spinach prepared in a traditional, delicious way in an easy and quick recipe