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Stuffed Zucchini with Goat's Milk Yogurt

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How to Make Stuffed Zucchini and Cabbage
Mains
45 minMedium

How to Make Stuffed Zucchini and Cabbage

Stuffed zucchini and cabbage made with a delicious home-style recipe that is simply irresistible and so appetizing. Stuffed vegetables are one of those old-fashioned dishes that take a bit of effort to prepare, but they are full of goodness, and best of all, everyone loves them :) Serve with yogurt.

Milk Wheat Pudding Dessert
Desserts
55 minMedium

Milk Wheat Pudding Dessert

How to make milk wheat pudding, a very delicious recipe that takes us back to many beautiful days when wheat pudding was one of the most famous and important desserts served to family and guests.

How to Make Authentic Kibbeh with Yogurt
Mains
55 minMedium

How to Make Authentic Kibbeh with Yogurt

Cold kibbeh with yogurt is one of the delicious, refreshing summer dishes. If you have kibbeh disks in the fridge, this recipe will not take much time... Serve it with goat's milk yogurt or cow's milk yogurt, as you prefer!

Kibbeh in Yogurt (Lebanese Style)
Mains
55 minMedium

Kibbeh in Yogurt (Lebanese Style)

A wonderful Lebanese-style Kibbeh in yogurt. Goat yogurt is used in this Kibbeh in yogurt recipe; if you use cow’s milk yogurt, you should add starch and keep stirring to prevent curdling.

How to Make Zucchini with Eggs
Vegetarian mains
60 minMedium

How to Make Zucchini with Eggs

Zucchini with eggs is a popular vegetarian dish that is very tasty and easy to prepare. You can serve zucchini with eggs with salad and yogurt for a complete meal, or as a side dish on a table with a variety of dishes.

Zucchini Gratin
Salads and appetizers
55 minMedium

Zucchini Gratin

Zucchini gratin is a light, easy-to-make dish we recommend as a very popular side alongside Italian meals. Try it and leave your comments :)

How to Make Rice-Stuffed Chicken
Rice and grains
40 minMedium

How to Make Rice-Stuffed Chicken

Rice-stuffed chicken in a delicious, no-fail recipe... Who wants the method for making this dish, perfect for serving at the best family gatherings and special occasions? This method keeps the chicken tender and not dry, just as you like it.

Light Fettuccine with Milk
Desserts
40 minMedium

Light Fettuccine with Milk

A vegetable- and cheese-rich Italian fettuccine recipe. No cream needed — use milk for a lighter, lower-fat sauce.

How to Make Foamy Yogurt
Salads and appetizers
45 minMedium

How to Make Foamy Yogurt

Foamy yogurt is a healthy, refreshing drink that takes little time or ingredients to prepare. It pairs well with meat-filled flatbread or any meat for a complete meal.

How to Make Almond-Stuffed Dates
Desserts
45 minMedium

How to Make Almond-Stuffed Dates

A very practical recipe, perfect for vegetarians and anyone who enjoys a light, healthy dessert. Learn how to make almond-stuffed dates quickly and easily using ground almonds.

Vegetable-Stuffed Rosto
Mains
50 minMedium

Vegetable-Stuffed Rosto

Rosto with vegetables — an eye-catching dish for the table when you serve it. The roast beef is stuffed with vegetables and served alongside them. Try it this way. Bon appétit!

Sheikh-style Stuffed Eggplant
Mains
50 minMedium

Sheikh-style Stuffed Eggplant

Sheikh-style stuffed eggplant — a simple, flavorful dish eggplant lovers won’t get tired of. Serve with rice (vermicelli or plain). You can also stuff a few tomatoes if you like.

How to Make Hummus Fatteh with Yogurt
Breads and flatbreads
50 minMedium

How to Make Hummus Fatteh with Yogurt

Hummus Fatteh with yogurt is a delicious and healthy vegetarian recipe. It can be served as a side dish for breakfast or as a healthy, light dinner, especially if the bread is reduced and toasted in the oven instead of fried.

Easy Milk Cookies
Desserts
55 minMedium

Easy Milk Cookies

Easy milk cookies made with just 3 ingredients! A wonderful, simple recipe worth trying and serving to family and guests. They can also be made ahead and make a lovely gift for friends!

How to Make Kousa bil Laban (Zucchini in Yogurt)
Mains
55 minMedium

How to Make Kousa bil Laban (Zucchini in Yogurt)

Kousa bil laban, like other yogurt-based dishes, is very distinctive and delicious. It takes some time to prepare because it’s made in stages, but the family will be delighted with this wonderful recipe—especially since we add some pieces of meat!

Carrot Cake with Walnuts and Coconut Milk
Desserts
55 minMedium

Carrot Cake with Walnuts and Coconut Milk

A plant-based carrot cake with walnuts and coconut milk. This recipe is vegan and suitable for dieters and vegetarians avoiding animal products.

Cooked Zucchini Flesh
Vegetarian mains
60 minMedium

Cooked Zucchini Flesh

Cooked zucchini flesh is a well-known recipe in the world of vegetarian dishes. The important thing about this recipe is that it saves us from throwing away the flesh after hollowing out zucchini for stuffing. Try it and let us know what you think.

Cheesecake-Flavored Strawberry-Stuffed Ice Cream
Desserts
45 minMedium

Cheesecake-Flavored Strawberry-Stuffed Ice Cream

With simple, readily available ingredients you can make this wonderful cheesecake-flavored ice cream filled with strawberries. An easy-to-make recipe that definitely deserves a try.