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Cheese Dessert with Pistachio Farkha

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Successful Samosa Dough Recipe
Salads and appetizers
115 minHard

Successful Samosa Dough Recipe

Wonderful samosa dough, step by step. This dough is suitable for frying and can be filled with meat, cheese, chicken, vegetables, or whatever you like!

Aish Al Saraya with Toast Bread
Breads and flatbreads
115 minHard

Aish Al Saraya with Toast Bread

Aish Al Saraya with toast bread is an easy and proven way to adapt the traditional original recipe for Aish Al Saraya. Try this delicious homemade method to get the best dessert.

Lasagna
Mains
125 minHard

Lasagna

Lasagna — a rich Italian dish layered with two sauces between lasagna sheets. Choose plain lasagna, spinach, or your preferred type. Don’t forget the cheese on top!

Raisin Bread with Creme Patissiere
Breads and flatbreads
130 minHard

Raisin Bread with Creme Patissiere

Raisin bread stuffed with crème patissière — truly irresistible. One of the finest French desserts. This bread is easy to prepare and exceptionally delicious. Give it a try.

Honeycomb (Beehive) with Kunafa Filling
Breakfast and brunch
130 minHard

Honeycomb (Beehive) with Kunafa Filling

We've tried honeycomb with several fillings, but this honeycomb with kunafa filling remains the tastiest and most delicious of all. The dough is easy to make, but it takes some time to prepare both the dough and the cheese filling.

Chicken Fingers in Baklava Pastry
Mains
140 minHard

Chicken Fingers in Baklava Pastry

Chicken fingers wrapped in delicate baklava pastry—a creative and tasty recipe. The spice mix, Parmesan cheese, and béchamel add flavorful depth to the chicken. Give it a try and you’ll likely make it again.

Easy Lasagna Recipe
Pasta and noodles
145 minHard

Easy Lasagna Recipe

Lasagna... This recipe features lasagna pasta alongside two sauces, béchamel and Bolognese, topped with plenty of mozzarella cheese... a dish that couldn't be more delicious.

Baked Pasta with Béchamel
Pasta and noodles
175 minHard

Baked Pasta with Béchamel

Baked pasta with béchamel — a rich dish loved by both kids and adults. Layers of pasta, meaty filling and béchamel, topped with crumbs or cheese.