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How to Make Authentic Saudi Kabsa

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Ouzi Rolls or Qouzi Fingers
Mains
145 minHard

Ouzi Rolls or Qouzi Fingers

Ouzi rolls are a creative way to serve ouzi or qouzi as finger-sized bites. The phyllo-style baklava dough makes the recipe wonderfully light and appealing. Prepare these easy qouzi fingers and serve them as an appetizer or with cucumber and yogurt.

Oat Cakes with Date Molasses, Egg-Free
Desserts
160 minHard

Oat Cakes with Date Molasses, Egg-Free

Oat cakes with date molasses and no eggs — a wonderful new recipe for light vegan cookies! A distinctive, easy-to-make treat at home that lets you skip heavy store-bought sweets.

Delicious Strawberry Tart
Desserts
160 minHard

Delicious Strawberry Tart

A delightful strawberry tart — one of the tastiest French-style tarts. This clear, detailed recipe shows how to make the pastry and the pastry cream.

Custard-Filled Éclair
Desserts
160 minHard

Custard-Filled Éclair

Éclairs are among the lightest, most delicious cakes—very popular and easy to make. You can fill the éclair with pastry cream or custard. Surprise your kids by making them at home.

Butter Chicken
Mains
170 minHard

Butter Chicken

Butter Chicken is one of those Indian dishes that has become very popular in the Arab world... and today you can make it at home with the easiest, tastiest, and most reliable recipe

Kousa Ablama (Stuffed Zucchini)
Mains
175 minHard

Kousa Ablama (Stuffed Zucchini)

Kousa Ablama is a practical, delicious stuffed zucchini dish—great for working cooks. Make it a day ahead and reheat; serve with rice and yogurt.

Basbousa with Cream and Pistachios
Desserts
190 minHard

Basbousa with Cream and Pistachios

Basbousa with cream is one of the tastiest Arabic desserts. This recipe may take a bit of time, but it’s easy to make with common ingredients found at home.

Arugula Salad with Smoked Salmon
Salads and appetizers
Time TBDHard

Arugula Salad with Smoked Salmon

Arugula salad with smoked salmon is an elegant and delicious recipe that is perfect for the most special occasions as an appetizer. It can also make for a rich and satisfying dinner.

Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

Stuffed Tripe (Qabawat) and Tripe — Traditional Method
Mains
240 minHard

Stuffed Tripe (Qabawat) and Tripe — Traditional Method

Qabawat (stuffed tripe) and tripe are beloved traditional dishes. Many hesitate because cleaning and preparation seem difficult. Here is an authentic, step-by-step method from Shoutabkhin Today.

Rice with Shrimp
Rice and grains
Time TBDHard

Rice with Shrimp

Rice with shrimp — a delicious, easy-to-make dish. This recipe is as wonderful as lamb or chicken mansaf. Try it and serve it to guests at gatherings. Serve with hot sauce.

Cheese and Vegetable Rolls
Salads and appetizers
205 minHard

Cheese and Vegetable Rolls

Appetizers are the sparkle of the table, and these rolls are especially popular and sought after. Here’s how to make cheese and vegetable rolls (or wrappers). Simple fillings, and a very tasty result!

Sayadiyah (Fish with Rice)
Mains
Time TBDHard

Sayadiyah (Fish with Rice)

Sayadiyah (fish with rice) is a complete dish in look, flavor, and nutrition. A hearty way to enjoy fish with rice.