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Pizza with Kishk Topping

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Hard90 min or lessClear filters

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Vegetable Pizza with Goat Cheese
Mains
85 minHard

Vegetable Pizza with Goat Cheese

Pizza is a beloved dish with endless topping possibilities. Here is how to make Vegetable Pizza with Goat Cheese. Click the recipe to learn how to prepare this delicious topping!

Italian Pizza with White and Red Sauce
Sauces and dips
70 minHard

Italian Pizza with White and Red Sauce

An authentic Italian-style pizza with detailed tips for a crispy crust and a new white pizza sauce. One of the best and most reliable homemade pizza recipes.

Homemade Sausage
Salads and appetizers
30 minHard

Homemade Sausage

Sausage is a delicious appetizer. This home-made sausage recipe walks you through every step. Enjoy the sausage fried on its own, or as a topping for pizzas or with eggs.

Whole Stuffed Lamb
Rice and grains
60 minHard

Whole Stuffed Lamb

A luxurious stuffed lamb recipe that deserves applause — a show-stopping dish for special occasions. It takes time and effort, but the result is spectacular.

How to Make Caramel
Desserts
65 minHard

How to Make Caramel

A wonderful recipe for making caramel. You can use this caramel recipe as a decorative topping or as a filling for cakes and tarts, or in any dessert you like.

Lahm bi Ajeen (Meat Flatbreads) Recipe
Pastries and baking
75 minHard

Lahm bi Ajeen (Meat Flatbreads) Recipe

A detailed, excellent Lahm bi Ajeen recipe — from making the soft, pillowy dough to the meat topping and baking method. All steps and timings included.

How to Make Turkish Pies
Pastries and baking
75 minHard

How to Make Turkish Pies

Turkish cuisine is known for many delicious recipes. This recipe for Turkish pies with kebab, pizza, or cheese filling is very tasty, and we recommend trying it.

Yellow Rice with Chicken
Rice and grains
90 minHard

Yellow Rice with Chicken

Yellow rice with chicken is a delicious dish of fluffy rice cooked in chicken stock and colored with turmeric, or with duga safra. It is finished with a topping of tasty nuts. Here is the method.