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“Honeycomb Bread with Cheese, Za'atar, and Nutella”
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Batbout (Flatbread) without Semolina
A successful homemade batbout recipe made with flour and no semolina. Perfect for serving shawarma or any other meat filling you prefer.
Fajita on Pizza Dough
Fajita — not a sandwich but a pizza. Why not? There's no limit to getting creative with food! Two recipes in one :) Try it.
Sausage and Mozzarella Pastries
Sausage pastries with gooey, quick-melting mozzarella. A tasty homemade recipe — includes a versatile dough recipe suitable for all pastries.
Oat-Crust Pizza
Oat-crust pizza — relatively healthy, light and nutritious, and certainly delicious. See the recipe for the dough and the sauce; the rest is up to you :)
Ten-Minute Dough for Pizza and Pastries
The ten-minute dough — the fastest risen dough you'll find. It needs 10 minutes for the initial rise, then you add more flour and oil and use it immediately. Suitable for pizza and pastries.
Whole-Wheat Cheese Puffs
Whole-wheat cheese puffs — an easy, tried-and-true recipe you can make at home. Prepare these for your kids to pack in their lunchboxes as a healthy, satisfying snack.
How to Make Cheese Burek
A tried-and-true homemade recipe for making cheese burek in an easy and very delicious way. You can prepare a large batch of cheese burek, freeze it, and use it whenever needed.
Homemade Cheese
Some homemade recipes can be tastier than store-bought ones, but the most important thing is that they are always healthier because we know exactly what they contain! How about making cheese with black seed today, also known as nigella or black cumin?
How to Make Zalabia
How to make delicious zalabia, one of the tastiest pastries you can enjoy with labneh, thyme, and olives, or turn into a light sweet treat with a few additions of honey and syrup. The dough recipe is from us, and you choose whether to make it sweet or savory :)
Green Spinach Salad with Cheese-Coated Grape Bites
Green Spinach Salad with Cheese-Coated Grape Bites is an inventive, new salad recipe that is very delicious! It’s nice to try something different and experiment with new vegetarian recipes made from simple ingredients available in every home!
Healthy Eggplant Manzala (Moussaka)
Eggplant manzala, aka moussaka! For fans of this dish — here’s a healthier version without frying the eggplant, which usually soaks up a lot of oil. Enjoy.
Jello (Gello) Cheesecake
A very easy, refreshing Jello (gelo/jelly) cheesecake: three rich layers of biscuit base, whipped cream with cream cheese, and a flavored jello topping. Choose your favorite jello flavor.
Pasta with Vegetables and Cheese
Quick, easy vegetable-and-cheese pasta — a simple, fast lunch that kids and adults love. Perfect for busy home cooks.
How to Make Turkish Simit Bread
Simit is one of the most famous and delicious Turkish pastries. This easy Turkish simit recipe is highly recommended for you to try.
Qatayef with Akkawi Cheese
Qatayef in all its forms is delicious, especially with a cheese filling. The soft batter makes it especially irresistible, and you can vary the fillings as you like. You can also control the amount of syrup to adjust the sweetness.
Raspberry Cheesecake
A delicious raspberry cheesecake recipe. We used raspberry-flavored jelly instead of gelatin and got a flavor that rivals the best patisseries.
How to Make Meat or Cheese Sambousek
Meat or cheese sambousek is one of the most popular pastries on the table because it makes a great appetizer with a variety of dishes. Here is the method for the most successful dough, one that will never give you trouble when sealing it.
Strawberry Jello Cheesecake Tray
A reliable cheesecake tray recipe with a great texture that both adults and children will love, especially with its strawberry flavor. We used strawberry Jello, but you can choose your favorite flavor.