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“How to Make Vegetable Egg Omelette”
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How to Make Turkish Kebab
Turkish kebab in a delicious recipe! Make it at home exactly as it is served in Turkish restaurants. The recipe also includes the sauce and the side salad.
How to Make the Tastiest Falafel
How to make the tastiest falafel at home with a clear, tried-and-tested recipe. Follow the preparation steps and try this homemade falafel recipe!
Baked Eggplant with Ground Meat
A very tasty and easy-to-follow baked eggplant with ground meat recipe! We invite you to try this wonderful recipe for the best eggplant dish.
How to Make the Tastiest Loubiya b Zeyt
How to make the tastiest loubiya b zeyt the traditional way in a clear, homemade recipe. Loubiya is one of the healthiest and most delicious vegetarian dishes.
How to Make Cauliflower Soup
How to make cauliflower soup in a wonderful and very easy way, and most importantly, it is very inexpensive to prepare... A homemade recipe that can be made quickly and that the whole family will love.
Chicken and Vegetable Salad with Caesar Dressing and Garlic Bread
A chicken and vegetable salad — delicious, especially when served with garlic bread on top... This salad is the queen of the table and very special :)
How to Make Scaloppine
Scaloppine — yes, you might think of scallops, but scaloppine is something different. Meet the distinctive cheese sauce that makes this dish special.
Chickpea and Vegetable Salad
Chickpea and vegetable salad — very easy, nutritious, and suitable for anyone on a diet or eating light. You can add any vegetables you like.
Easy Eggplant Fatteh with Ground Meat
Eggplant fatteh is one of the most popular vegetarian dishes in the Levant. You can prepare and serve fatteh with chickpeas or eggplant, always with a yogurt-and-garlic mixture for a very delicious dish rich in ingredients. ...
Rice with Chickpeas and Vegetables
For fans of vegetarian dishes, here is Rice with Chickpeas and Vegetables. Serve it with a side salad and cucumber with yogurt. Enjoy!
Tomato Kibbeh with Eggs
Appetizers to whet the appetite and brighten the main course on our table. Discover this dish some may find new, and you won't regret it. Here's the step-by-step method to prepare Tomato Kibbeh with Eggs. Bon appetit!
How to Make Cheese-Qatayef Pancakes
A wonderful recipe for making large qatayef pancakes stuffed with cheese. A very delicious, easy-to-make dessert, with detailed step-by-step instructions from start to finish.
How to Make Baklava Dough
This easy, tried-and-true baklava dough is suitable for most desserts that call for thin, layered pastry. You can use it to make kulaj, Zenoud el-Sit, or even shaibiyat.
How to Make Pistachio Mafroukeh
Pistachio mafroukeh with clotted cream in a wonderfully delicious recipe! Try this recipe, which doesn’t require many ingredients, to make the tastiest mafroukeh.
How to Make Basil Pesto Sauce
Pesto is one of the most commonly used sauces with pasta in all its forms. Some people love it and make it their favorite pasta flavor, while others may not care for it and prefer different flavors.
Fried Shrimp or Prawns with Rice and Vegetables
A tasty, practical recipe for fried shrimp or prawns with rice and vegetables, perfect for the whole family.
How to Make Chocolate Cupcakes
Cupcakes are loved by both kids and adults alike. Make these so your children can take them to school in their lunchbox instead of store-bought sugary treats.
How to Make Vegetarian Stuffed Artichokes Without Meat
A wonderful and inventive recipe for artichokes stuffed with a vegetarian filling, perfect for anyone fasting or avoiding meat. Bulgur makes a great substitute for meat, and neither the taste nor the appearance will be affected—you'll end up with vegetarian artichokes that taste absolutely amazing.