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Baked Clay-Pot Meat with Dough

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Turkish Pide (Turkish Meat Pies)
Mains
45 minEasy

Turkish Pide (Turkish Meat Pies)

Turkish pide — a distinctive pastry recipe. The filling is flavorful and well-balanced. Try this recipe — you’ll love it.

How to Make Fried Ozi
Rice and grains
45 minEasy

How to Make Fried Ozi

Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!

Cheese Halva with Halabi Pistachios
Desserts
45 minEasy

Cheese Halva with Halabi Pistachios

Cheese halva with Halabi pistachios in an easy, home-tested recipe. This recipe lets you choose between incorporating the Halabi pistachios into the dough or sprinkling them on as you roll.

Tahini Hummus Dip Without Garlic
Salads and appetizers
50 minEasy

Tahini Hummus Dip Without Garlic

Tahini hummus is one of the most famous dips and a well-known Lebanese appetizer. It is served with all kinds of grilled meats, or simply on its own, or topped with fried meat.

Sour Bulgur Kibbeh
Rice and grains
50 minEasy

Sour Bulgur Kibbeh

Sour bulgur kibbeh... an unusual vegetarian recipe. Have you ever tried bulgur with lemon before? If not, you definitely should try it now. Follow the steps in detail to get the best appetizer. It can also be served alongside meat dishes.

Pepper Sauce
Sauces and dips
50 minEasy

Pepper Sauce

A homemade pepper sauce that is simply the best. If you don't know this sauce yet, you really need to learn how to make it because it truly changes the flavor of dishes, and it is also super delicious with all kinds of grilled meats.

Tray of Maamoul Madd with Ashta
Desserts
50 minEasy

Tray of Maamoul Madd with Ashta

Maamoul madd with ashta, a simple homemade recipe that will turn out well for every cook when you try it :) You can also use the same dough for different maamoul madd fillings such as dates and walnuts.

Homestyle Ozi, Delicious and Elegant
Desserts
50 minEasy

Homestyle Ozi, Delicious and Elegant

Ozi, or Qouzi, is an elegant recipe and an unusual way to serve rice. In this recipe, you’ll get the dough, filling, and assembly method step by step. Serve with yogurt and salad.

Easy Mafroukeh with Fresh Ashta
Desserts
50 minEasy

Easy Mafroukeh with Fresh Ashta

Mafroukeh with fresh ashta in an easy homemade recipe... garnish with nuts or fried dough pieces, as desired. Have you ever tried making mafroukeh at home?

Stuffed Green Thyme Rolls with Cheese
Pastries and baking
50 minEasy

Stuffed Green Thyme Rolls with Cheese

Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.

Hummus with Tahini
Salads and appetizers
50 minEasy

Hummus with Tahini

Hummus with tahini is one of the tastiest Lebanese appetizers, served with grilled dishes, especially meat grills such as grilled meat or grilled kebab. Here is the best plate of hummus with tahini you may ever taste.

Eggplant Salad with Pomegranate Molasses
Salads and appetizers
50 minEasy

Eggplant Salad with Pomegranate Molasses

Eggplant salad with tart pomegranate in a nontraditional recipe. Super delicious alongside many dishes, especially mujaddara, fried vegetables, or upside-down potatoes with onions. It can also be eaten with bread as a complete healthy meal on its own.

Beirut Rabbit Kibbeh
Mains
50 minEasy

Beirut Rabbit Kibbeh

Rabbit kibbeh... who knows this old traditional Beirut dish? For those who don’t, it’s a dish of kibbeh meat patties cooked in a tahini sauce with onions and citrus juice. Very delicious and distinctive.

Date Cookies with Only 3 Ingredients!
Desserts
50 minEasy

Date Cookies with Only 3 Ingredients!

Date or ajwa cookies with a dough made from just three ingredients... what do you think? It sounds like a recipe not to be missed :) Here are the details.

Soft Spinach Pies
Pastries and baking
50 minEasy

Soft Spinach Pies

Spinach pies are among the tastiest pastries, and it is impossible to find the same homemade flavor in bakeries! Let’s learn how to make the most delicious pies with a cooked filling. The dough can also be used for other fillings.

Swiss Chard Pies
Pastries and baking
50 minEasy

Swiss Chard Pies

Swiss chard pies... who wants to try them? They are just as delicious as spinach pies! Here is this delicious method for making the dough and filling.

How to Make Vegetable Rice
Rice and grains
50 minEasy

How to Make Vegetable Rice

Vegetable rice can be served alongside chicken or meat, or even on its own with yogurt and a green salad. Add any vegetables you like, حسب الرغبة.

Coriander Kabab Tray Bake
Mains
50 minEasy

Coriander Kabab Tray Bake

An easy, practical homemade kabab recipe... You don’t have to grill kabab over charcoal or prepare it in the traditional way with potatoes; you can make it this delicious way instead.