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“Crispy Chicken (Restaurant-Style)”

4 matchesPage 1 · en
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Crispy Calamari with Peppers and Soy SauceStir-Fried Shrimp with Vegetables (Chinese Style)How to Make Muftaqa
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HardEasy30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
VegetarianVeganDairy freeNut freeEgg freePescatarianGluten freeHigh proteinHalal friendly
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Crispy Calamari with Peppers and Soy Sauce
Sauces and dips
55 minHard

Crispy Calamari with Peppers and Soy Sauce

Fried calamari tossed with peppers and a soy sauce glaze—a luxurious seafood starter you can easily make at home.

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Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

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How to Make Muftaqa
Desserts
30 minEasy

How to Make Muftaqa

Muftaqa is one of the most popular traditional dishes from Beirut. This recipe shows you how to make muftaqa clearly and in the original style followed in the Lebanese capital, Beirut.

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How to Make Baguette Bread
Breads and flatbreads
Time TBDHard

How to Make Baguette Bread

How to make baguette (Western-style) bread with a tried-and-true homemade recipe. The secret to success is fermentation: the longer the dough rests, the better the baguette.

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