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Oven-Baked Lamb Ribs with Rice

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Roast Turkey
Festive specials
80 minExpert

Roast Turkey

There are many ways to prepare roast turkey. This simple recipe is easy to try and often more forgiving than other methods. The success or failure can depend on the turkey itself, oven strength, and cooking time.

How to Make Kofta with Tahini
Sauces and dips
90 minExpert

How to Make Kofta with Tahini

Kofta with tahini is a different take from the classic baked kofta tray with tomato sauce. Anyone who loves tahini will love this kofta and tahini recipe and will want to make it again and again.

Maqluba with Meat and Eggplant
Mains
95 minHard

Maqluba with Meat and Eggplant

Maqluba with meat and eggplant — a classic and delicious rice dish of Jordanian origin. Some people prefer it with chicken. Here are the details to make it.

Dried Molokhia with Chicken
Soups and stews
95 minHard

Dried Molokhia with Chicken

Dried molokhia cooked with coriander, garlic and chicken — a rich, flavorful dish worth the effort. Serve with rice and vermicelli.

Green Fava Bean Stew with Meat
Soups and stews
115 minExpert

Green Fava Bean Stew with Meat

Green fava bean stew with meat is a very delicious, healthy, and nourishing recipe for the whole family. Serve it with white rice or rice with vermicelli and salad for a complete meal.

Filet Fish Sayadiyah
Mains
Time TBDHard

Filet Fish Sayadiyah

Easy filet fish sayadiyah with very few additions. It relies on the flavor of browned onions and fish oil, so the rice absorbs their essence and develops a delicious taste.

How to Make Fried Fish Fillet
Mains
Time TBDDifficulty TBD

How to Make Fried Fish Fillet

Fried fish fillet made with a practical, easy, and quick recipe. You can serve it with salad and French fries or tarator or rice. So delicious!

Fish Tajine with Sour Cream
Mains
Time TBDHard

Fish Tajine with Sour Cream

A sour-cream tajine — an innovative, distinctive recipe. Serve it alongside yellow turmeric-and-curry rice. It’s lovely to present food in creative ways from time to time.

Sanjari Fish (Opened from the Back and Roasted)
Desserts
Time TBDHard

Sanjari Fish (Opened from the Back and Roasted)

Sanjari fish — a distinctive way to roast whole fish: it’s opened from the back, filled with a vegetable-and-spice stuffing, left open and roasted in the oven. Popular across Gulf countries and Egyptian coastal cities. Large fish (commonly mullet) are typically used.

Gulf-Style Shrimp Hamisa
Breads and flatbreads
Time TBDMedium

Gulf-Style Shrimp Hamisa

Hamisa shrimp — a Gulf-style shrimp dish made with spices, vegetables and tomato paste. Quick because shrimp cooks fast; serve with rice or bread.

Shrimp Stew in Tomato Sauce (Quraydīs)
Soups and stews
Time TBDDifficulty TBD

Shrimp Stew in Tomato Sauce (Quraydīs)

A tomato-based shrimp stew—best made with large jumbo shrimp. It’s quick to prepare and is delicious served with white rice.

Chicken with Vegetables
Mains
Time TBDDifficulty TBD

Chicken with Vegetables

Roasted chicken and vegetables are a practical recipe that’s perfect for the whole family. Prepare this dish and serve it with white rice for a complete, nourishing meal.