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“Tart Dessert”
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Tartar Sauce
Tartar sauce is very easy to make, tangy in flavor, and best served with fish. Make it at home instead of buying it ready-made!
Easy Ghareeba Cookies
Ghreiba is among the best and most delicious Eastern desserts. Try this easy ghareeba recipe; bake just enough so they melt in your mouth.
Low-Fat Namoura
Namoura is a popular, delicious traditional dessert. Try this low-fat, light Namoura so you can enjoy it guilt-free.
Sfouf
Sfouf is one of the easiest and quickest traditional desserts to make. This type of sweet is also valued for the many health benefits of turmeric, known as 'aqdat safra' in some countries.
Fried Ice Cream
A dessert after lunch that is a little different and absolutely delightful: fried ice cream! You might think it is a complicated recipe, but it is actually very easy to make, and its taste and presentation will be the talk of your guests for a long time.
Brioche with Jam
A wonderful recipe for making brioche with jam. Brioche is a sweet pastry that can be enjoyed at any time, whether for an unconventional breakfast or as a delicious dessert.
Oven-Baked Sardine Tray
Oven-baked sardines — easier and healthier than frying. Sardines are a seasonal, very nutritious small fish. Serve with a squeeze of lemon or tartar sauce and eat with bread.