Skip to content

Search recipes

Search results

Vegetable and Meat Stew

30 matchesPage 2 · en
Gluten freeClear filters

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

How to Make Gulf Lamb Kabsa
Mains
85 minExpert

How to Make Gulf Lamb Kabsa

Kabsa is a rice dish with meat and nuts, one of the Gulf’s most famous and delicious dishes. This recipe varies among Gulf countries, but the shared rice base remains, with additions and personal touches from each cook.

Vegetarian Eggplant Maqluba
Vegetarian mains
100 minExpert

Vegetarian Eggplant Maqluba

This vegetarian eggplant maqluba is delicious and sure to impress. We recommend using extra eggplant to make up for the absence of meat or chicken.

Roast Beef with Pistachios - Illustrated
Festive specials
105 minExpert

Roast Beef with Pistachios - Illustrated

A distinctive method for preparing roast beef with pistachios. Serve this pistachio roast beef at celebrations alongside boiled vegetables and mashed potatoes.

Oven-Roasted Whole Chicken
Rice and grains
120 minExpert

Oven-Roasted Whole Chicken

A straightforward and clear method for making oven-roasted chicken at home. Try this oven-roasted chicken recipe, great with American rice and vegetables.

Fish Fillet Kabsa
Mains
Time TBDMedium

Fish Fillet Kabsa

Kabsa is one of the most popular and delicious dishes. Here is an easy way to make it with fish fillet, and the result is wonderful, on par with chicken or meat kabsa, with the added bonus of being quicker to prepare.

Spinach Salad with Walnuts and Pomegranate
Salads and appetizers
Time TBDMedium

Spinach Salad with Walnuts and Pomegranate

Spinach salad is one of the tastiest salads. Many of you may have only tried spinach in pies or stews before—try it as a salad: super nutritious and delicious.

Walnut and Hot Pepper Pickle
Preserves and pickles
Time TBDDifficulty TBD

Walnut and Hot Pepper Pickle

An easy, delicious walnut and hot pepper pickle. Control the heat by using hot or sweet colored peppers. Great with grilled meats and even with mujaddara.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Sanjari Fish (Opened from the Back and Roasted)
Desserts
Time TBDHard

Sanjari Fish (Opened from the Back and Roasted)

Sanjari fish — a distinctive way to roast whole fish: it’s opened from the back, filled with a vegetable-and-spice stuffing, left open and roasted in the oven. Popular across Gulf countries and Egyptian coastal cities. Large fish (commonly mullet) are typically used.

Gulf-Style Shrimp Hamisa
Breads and flatbreads
Time TBDMedium

Gulf-Style Shrimp Hamisa

Hamisa shrimp — a Gulf-style shrimp dish made with spices, vegetables and tomato paste. Quick because shrimp cooks fast; serve with rice or bread.

How to Make Oven-Grilled Fish
Mains
Time TBDDifficulty TBD

How to Make Oven-Grilled Fish

Oven-grilled fish is a rich and delicious meal. Here is a recipe for grilled fish with a wonderful marinade and a mix of fresh vegetables and seasonings—you can almost smell the lovely aroma from the picture :)

Red Chicken Marinade
Sauces and dips
Time TBDHard

Red Chicken Marinade

A very tasty way to marinate chicken with a tried-and-true homemade recipe that always turns out well. You can serve the red-marinated grilled chicken with roasted potatoes and any vegetables you have on hand.