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“How to Make the Best Loubya bi Zayt”
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How to Make Authentic Saudi Kabsa
A wonderful, tested homemade recipe for authentic Saudi kabsa with lamb shanks, also known as muzat.
Fried Awamat (Arab Doughnuts)
Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.
Pakistani Vermicelli Halwa
In no time and with very few ingredients, this popular Pakistani dessert is easy to make. This vermicelli halwa (kheer-style) is delicious and simple to prepare—give it a try.
Maamoul Mad with Dates
Maamoul Mad with dates is one of our site's most popular recipes. Many cooks have shared their methods; this is a new, reliable and guaranteed version. Enjoy!
Harissa Coconut Cake (Basbousa)
Harissa is a classic Arabic semolina cake made with coconut. Loved by adults and kids alike, it’s soaked in syrup for extra sweetness and richness.
Potato Kunafa
A potato-based kunafa, a surprising twist on the classic dessert. You can make it with regular potatoes or sweet potatoes for a dessert that's easy to make and unbelievably delicious.
Maamoul Mad with Qashta
Maamoul Mad with qashta — one of the most delicious Arabic desserts. Don’t miss this tasty, reliable recipe. The recipe also includes a link for making qashta. Enjoy!
Coconut Namoura with Custard
A wonderful and tasty recipe for coconut Namoura with custard. This Namoura takes some time to prepare, but it’s not difficult, and following the clear steps yields the best coconut Namoura with custard.
Maamoul Mad with Ashta Filling
Maamoul Mad with ashta filling made with a reliable homemade recipe! We recommend making it and enjoying it with family and guests. Maamoul Mad with ashta is one of the most delicious Arabic desserts. Give it a try!
Lentil Soup with Greens and Lemon
Lentil soup with greens is one of the tastiest lentil soups. Try this cozy, flavorful, and nourishing bowl on cold or rainy days.
Cream-Filled Athmaliya Pastry
A delicious, tested home recipe for a cream-filled Athmaliya pastry. You can use store-bought Athmaliya dough to prepare this recipe, or click the link inside the recipe for instructions to make the dough at home.
No-Bake Cake (Lazy Cake)
The no-bake cake, also known as Lazy Cake, is an easy, clear, and tested recipe. It doesn’t require many ingredients and comes together quickly with simple components—biscuits and cocoa or chocolate—though it benefits from chilling time to set.
Raffaello Truffles
A quick, delicious, and budget-friendly recipe for white chocolate Raffaello-inspired truffles—easy to make and perfect for gifting or entertaining.
Maamoul Madd with Ashta (Cream)
Maamoul Madd with ashta is one of the most delicious Arabic sweets loved by kids and adults alike. Try it and leave your comments. This recipe also includes a link to a lemon-blossom substitute for decoration.
Easy Wheat Harissa with Chicken
This easy wheat harissa with chicken doesn’t require special cooking techniques or equipment. It’s a simple, tested recipe that needs only extra simmering time to ensure the wheat grains are fully cooked.
Rice and Chicken Mansaf
Rice and chicken mansaf made with a homemade recipe that will have you licking your fingers! For the best meal or the grandest feast, this mansaf fits the bill. The recipe also includes a delicious vermicelli soup to serve with the mansaf.
How to Make Cinnabon Basbousa
Cinnabon basbousa is a creative dessert that brings East and West together in one recipe. Rich and indulgent, it is soaked with syrup and topped with a sauce. Very delicious.
How to Make the Tastiest Rice with Shrimp
Rice with shrimp in a detailed homemade recipe... very practical and delicious. The blend of delicate, well-balanced spices gives the rice an aroma and flavor that are simply unbeatable.