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“Vegetable Pizza with Goat Cheese”
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How to Make Alfredo Pizza
This homemade Alfredo pizza recipe is practical and very delicious. Make it to please the kids and the rest of the family.
Grapes Dipped in Cream Cheese with Pistachios - Video
Just three ingredients, and you’ll have a spectacular dish! Serve grapes dipped in cream cheese with pistachios for your gatherings, and we guarantee your guests will love it.
Maqluba with Vegetables and Ground Beef
A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.
Homemade Sausage
Sausage is a delicious appetizer. This home-made sausage recipe walks you through every step. Enjoy the sausage fried on its own, or as a topping for pizzas or with eggs.
Beef Tenderloin with Cream
A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.
How to Make Chicken Kebab
A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.
Kibbeh in Yogurt
A beloved Lebanese classic: Kibbeh cooked in yogurt, with options for goat or cow yogurt. The recipe details both versions.
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Baked Potato Souffle in a Tray
Potato souffle, or potatoes baked in a tray with meat, is an easy and delicious traditional dish. Serve it alongside a vegetable salad or fattoush.