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“Qamar al-Din or Qamar Over the Clouds”
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Oven-Baked Sardine Tray
Oven-baked sardines — easier and healthier than frying. Sardines are a seasonal, very nutritious small fish. Serve with a squeeze of lemon or tartar sauce and eat with bread.
Small Homemade Bread
A wonderful method for making small homemade bread. Prepare this bread to serve elegantly with a variety of salads, appetizers, or small meals.
Easy Salmon Rolls
Easy salmon rolls are one of the quickest appetizer recipes: they take only a few minutes to prepare, yet the result is a delicious and elegant dish! Try this special recipe to dress up your table.
Manakish Dough with Natural Sourdough
Manakish dough with natural sourdough is one of the most reliable recipes for making the best authentic manakish!
How to Make Bagel Bread
One of the best Western breads of all time! Try this special and easy bagel recipe and you’ll love it, whether served with labneh and za'atar or with a little butter and jam.
Date Fingers
Date Fingers are a very delicious sweet treat suitable for everyone, both adults and children. Make them at home instead of buying them ready-made, so you can be sure of the quality and flavor.
How to Make Soft Samoon Bread
How to make soft samoon bread! A wonderful, well-tested recipe that will be a lovely addition to your table, whether for a delicious breakfast or a light dinner.
Authentic Samoon Bread Without Eggs
Authentic samoon bread without eggs is truly one of the most successful recipes... You’ll get professional results and bread that looks just like what you buy from the bakery, if not better!
Cinnamon Babka Bread
Cinnamon babka bread is an irresistible recipe, not only for its beautiful shape but also for its wonderful aroma that will fill the home! Give it a try.
Whole Wheat and Oat Toast
Whole wheat and oat toast — a delicious, healthy bread. Oats are mixed into the dough and sprinkled on top for extra flavor and nutrition.