Mains
ChefNancy Moussa
How to Make Tortilla Bread (Tortilla)
A simple, tested recipe for making tortillas. Serve tortilla bread with fajitas and guacamole for a complete meal.
Ingredients
Start here, then move straight into the method.
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- 3 cups all-purpose flour
- 1/4 cup corn flour
- 1/4 cup oil
- 2 tablespoons yogurt
- Salt
- Pinch of sugar
- 1 teaspoon baking powder
- 1 teaspoon active dry yeast
- About 1 1/4 cups warm water, or as needed
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- For fajita recipe, click here: How to Make chicken fajita with salsa guacamole
Method
Follow the cooking sequence without leaving the page.
- Mix the marinade ingredients and spices well and add them to the meat ...
- Leave the meat to marinate overnight.
- You can serve sautéed vegetables with the steak as desired and depending on availability. You can prepare potatoes left unpeeled, carrots, peas, and sliced zucchini, in addition to baby corn, green beans, mushrooms, and cherry tomatoes.....
- Cook the assorted vegetables by steaming (you can also boil them), then put a pat of butter in a wide pan and toss the vegetables with salt and black pepper.
- Mix all the ingredients and you can add more water until the sauce becomes slightly liquid.
- At serving time, grill the meat on the grill or barbecue; when the steak is cooked, pour pomegranate molasses sauce over it and return it to the heat for several minutes so it absorbs the flavor well, then remove it from the heat.
- Serve the steak with the pomegranate sauce and with the sautéed, boiled, or fried vegetables.
Recipe tags
MainsInternationalDairy freeNut freeEgg free
