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Lemon Garlic Chicken and Potatoes Bake
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Mains

Lemon Garlic Chicken and Potatoes Bake

A delicious and incredibly easy chicken and potatoes recipe with lemon and garlic. Perfect for a healthy weeknight family meal.

Total time85 min
Prep35 min
Cook50 min
Yield4 servings
DifficultyMedium
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Recipe tags

MainsInternationalDairy freeGluten freeNut freeEgg freeMediumLong cook

Ingredients

  • 1 kg chicken, cut into pieces as desired
  • 4 potatoes
  • About 7 garlic cloves
  • Juice of 3 lemons
  • Salt
  • Spices to taste

Method

  1. Wash the chicken with salt and vinegar... fry it in hot oil until browned, then set aside.
  2. Cut the potatoes as desired. Fry them in oil and set aside.
  3. Crush the garlic finely and mix it with lemon juice, salt, and spices.
  4. Place the fried chicken and fried potatoes in an ovenproof tray. Pour the garlic and lemon-juice mixture over them and add enough water to cover them.
  5. Put the tray in a hot oven for about one hour, until the chicken is cooked through and the flavors have melded.
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Chef

Jihan Liu

You can follow Jihan's page on Instagram:

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