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“Cream-Filled Athmaliya Pastry”
Zesta Library
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Creamy Semolina Custard
Creamy semolina with custard is a delicious, elegant dessert to serve for celebrations or guests. Try this easy recipe with simple ingredients that don’t take much time.
Puff Pastry Cups with Ashta
An extremely easy and very delicious recipe for puff pastry cups filled with ashta or qaimar. This puff pastry dessert is beautiful to serve to guests on special occasions.
Beef Pastry Cups with Custard
A new serving method for puff pastry cups filled with custard. Easy and quick recipe with a guaranteed, elegant result.
Qamar al-Din with Cooked Cream
Qamar al-Din filled with a cooked clotted cream and rolled into little rolls — an inventive, delicious recipe that qamar al-din lovers will enjoy. A lovely creative way to present a sweet!
Qatayef Cones with Cream
Complete recipe for making the best fried qatayef filled with homemade cream. These qatayef are shaped into cones, deep-fried, then filled — give them a try!
Layered Maamoul with Cream (Maamoul Mad bil Qashta)
Layered maamoul filled with cream — one of the most requested Arabic desserts. You can use other fillings as well; the dough is the same for all versions of maamoul mad.
Creamy Garlic Sauce
A versatile sauce that accompanies many dishes, especially chicken dishes. Try this easy garlic sauce to achieve a restaurant-like garlic flavor.
Maamoul Mad with Cream and Nataf
Maamoul Mad filled with cream and decorated with nataf. A detailed A-to-Z recipe — four variations in one. We hope you enjoy it. Bon appétit!
Chocolate-Cream Toast
A playful take on toast: toast slices drizzled with syrup, filled with a cooked cream and melted chocolate. Easy, delicious and impressive.
Puff Pastry Dessert
Light, flaky puff pastry dessert — even better than it sounds. Fill with jam or cream cheese and dust with powdered sugar as desired. You're sure to love it.
Cake with Cream and Jam Filling
A cake filled with cream and jam — very special because it's easy and the result tastes better than store-bought. The combination of jam and cream gives the cake an unbeatable flavor. Try it and tell us what you think.
Nutella Honeycomb Pastry
Discover the tastiest way to make honeycomb pastry filled with Nutella. You can use any filling you like to tailor the flavor to your liking.
Tart with Cream and Chocolate Sauce
Tart filled with whipped cream or chocolate sauce — or make mini tarts if you prefer. Prepare the tart dough as detailed in the recipe; the rest is very easy.
Baked Cream Phyllo Rolls
Oven-baked phyllo rolls filled with homemade clotted cream (qeshta) and soaked with light sugar syrup. Includes detailed recipes for the cream and the syrup.
Puff Pastry Stars
A super easy recipe with few ingredients yet stellar results. Puff pastry stars filled with custard or Nutella are a delicious and simple treat.
Coconut Cake with Whipped Cream
Decorated coconut cake with whipped cream — a rich, flavorful cake for shredded-coconut lovers. Can be filled with fresh or canned fruit as well.
Shaibiyat (Filled Baklava Pastries)
Shaibiyat: a beloved, classic Middle Eastern pastry. This home recipe uses ready phyllo (baklava) sheets and an easy homemade cream filling—simple and much better than store-bought.
Beef Steak with Cream Sauce and Vegetables
Creamy steak with vegetables is a tasty, easy-to-make dish for family dinners or when entertaining guests. Try this comforting classic you’ll love.