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“Zucchini with Tahini and Lemon”

226 matchesPage 13 · en
Zucchini with Tahini and LemonZucchini Flesh with Lemon and GarlicZucchini and Grape Leaves with Lemon and Garlic
All categoriesMainsSalads and appetizersVegetarian mainsDessertsPreserves and picklesBreads and flatbreadsRice and grainsCold drinksBreakfast and brunchPastries and bakingSauces and dipsSoups and stewsSandwiches and wrapsFestive specialsPasta and noodles
HardEasyMediumExpert30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
Dairy freeNut freeEgg freeVegetarianVeganGluten freePescatarianHigh proteinHalal friendly
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How to Make Fried Kibbeh
Salads and appetizers
120 minMedium

How to Make Fried Kibbeh

Fried kibbeh — one of the tastiest appetizers to serve with soup or fattoush at Ramadan. The kibbeh discs can also be used to make kibbeh in yogurt or kibbeh with tahini.

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How to Make a Delicious Lentil Soup
Soups and stews
120 minHard

How to Make a Delicious Lentil Soup

The delicious lentil soup is a traditional, beloved dish perfect for the whole family. Prepare lentil soup and serve with toasted Arabic bread, lemon slices, and a pinch of ground cumin — absolutely tasty!

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Tripoli-Style Fish Sayadiyeh
Mains
130 minHard

Tripoli-Style Fish Sayadiyeh

Tripoli-style fish sayadiyeh from northern Lebanon — a delicious, reliable way to prepare fried fish with rice. The recipe also includes a simple tahini sauce.

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Halawet al-Jibn (Cheese Halawa)
Desserts
140 minHard

Halawet al-Jibn (Cheese Halawa)

A detailed homemade recipe for halawet al-jibn — easy to make and successful every time. Brushed with pistachios and lemon blossom, served with syrup.

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Roasted Cauliflower Salad
Salads and appetizers
Time TBDMedium

Roasted Cauliflower Salad

Roasted cauliflower salad with a mix of vegetables, pomegranate seeds, and a delicious tahini dressing. A wonderful, nourishing, healthy recipe that’s perfect for vegetarian eaters.

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Sayadieh with Fish Fillets
Mains
Time TBDHard

Sayadieh with Fish Fillets

Sayadieh with fish fillets — a very practical, nutritious, and easy recipe. Sayadieh is delicious served with tahini sauce, a green salad, and eggplant mutabbal.

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Oven-Baked Sardine Tray
Breads and flatbreads
Time TBDMedium

Oven-Baked Sardine Tray

Oven-baked sardines — easier and healthier than frying. Sardines are a seasonal, very nutritious small fish. Serve with a squeeze of lemon or tartar sauce and eat with bread.

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Grilled Fish on Charcoal with Tartor Sauce
Mains
Time TBDHard

Grilled Fish on Charcoal with Tartor Sauce

Charcoal‑grilled fish served with Tartor sauce (a tomato‑yogurt/tahini sauce). An easy recipe that delivers great results for the fish.

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Oven-Grilled Fish
Mains
Time TBDHard

Oven-Grilled Fish

Oven-grilled fish — a great dish to serve when you have guests. Here is an easy stuffing based on cilantro, garlic, lemon and hot pepper.

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Homemade Beef Shawarma
Mains
Time TBDExpert

Homemade Beef Shawarma

Homemade shawarma has a distinctive flavor that surpasses store-bought versions. Try this beef shawarma with tahini sauce and parsley salad.

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