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“Shrimp Stew - Video”
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Allet (Hindbeh) — Stewed Leaves
How to prepare allet (hindbeh). A tasty, healthy vegetarian dish. Boil the allet or endive leaves until tender, season with olive oil, lemon and salt, and top with fried onions.
Lettuce and Heart-of-Palm (Palmito) Salad
A light, fresh lettuce and heart-of-palm salad — very tasty with steak and with many rice dishes, especially shrimp rice.
How to Make Maghmour (Moussaka) — Eggplant Stew
Maghmour (moussaka) is a classic eggplant dish made with chickpeas, onion, garlic and tomatoes. Very tasty, especially when served chilled.
Easy Potato Salad
Potato salad is one of the easiest and tastiest kinds of salads... served on its own or alongside stew, or even meat and chicken dishes, potatoes always have a place, especially when prepared as a salad.
Eggplant with Meat and Mushrooms
Eggplant with meat and mushrooms — a hearty stew-like dish that pairs eggplant with meat and a selection of vegetables including mushrooms, cooked in tomato sauce and served with rice.
Eggplant with Minced Meat and Vegetables
Eggplant with minced meat and vegetables in an easy recipe every home cook will love. It can be served as a stew alongside fluffy rice or even plain boiled rice for a completely healthy meal.
Kofta and Potatoes in a Tray
Kofta and potatoes baked in a tray is one of the tastiest and easiest practical recipes — almost like a stew. Kids love it. Serve with rice or eat with bread.
Spinach Salad with Walnuts and Pomegranate
Spinach salad is one of the tastiest salads. Many of you may have only tried spinach in pies or stews before—try it as a salad: super nutritious and delicious.