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Spinach Beef Rolls

171 matchesPage 10 · en
90 min or lessClear filters

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Three Breads from One Dough
Breads and flatbreads
60 minMedium

Three Breads from One Dough

Homemade bread is irresistible. This single dough can be shaped to make French rolls, toast loaf, or hamburger buns—only the shaping differs.

Special Cinnamon Roll Recipe
Desserts
60 minMedium

Special Cinnamon Roll Recipe

A wonderful, easy, and tried-and-tested recipe for cinnamon rolls. You can prepare these cinnamon rolls and pack them in your children’s school lunchbox as a homemade treat they’re sure to love.

Baklava with Muhallabia
Desserts
60 minHard

Baklava with Muhallabia

A wonderful recipe by every measure: baklava rolls filled with muhallabia! An easy, delicious recipe with ingredients found in every home and at a low cost.

Pistachio Stew with Red Palm Oil
Soups and stews
65 minMedium

Pistachio Stew with Red Palm Oil

Pistachio and beef stew — an unusual, nourishing African-inspired recipe made with simple, easy-to-find ingredients. Serve with white rice.

Carrot and Chickpea Kibbeh
Vegetarian mains
75 minExpert

Carrot and Chickpea Kibbeh

A superb vegetarian version that replaces meat kibbeh with carrot and chickpea kibbeh. The filling features spinach and chickpeas, forming a delicious base.

French-Style Bread
Breads and flatbreads
80 minHard

French-Style Bread

Homemade French-style bread — try this easy recipe to bake delicious rolls at home. Serve at breakfast or use for school lunch sandwiches.

How to Make Shahbaya Roast
Mains
85 minMedium

How to Make Shahbaya Roast

A successful, easy, and delicious homemade roast recipe — a new addition to our roast beef (shahbaya) collection. A real show-stopper!

German-Style Walnut Rolls
Desserts
90 minHard

German-Style Walnut Rolls

A delicious German-style walnut spiral pastry! This dough also works for several other German sweets. We hope you’ll love this super tasty dessert—don’t miss it.

Date Maamoul Fingers
Desserts
90 minExpert

Date Maamoul Fingers

Date maamoul made in a new way as rolls or fingers! You'll really love this recipe — the ingredients are easy to find and the method is simple, though the dough needs several hours to rest.