Skip to content

Search recipes

Search results

Creamy Corn Soup

25 matchesPage 2 · en
30 min or lessClear filters

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Chicken Tawook with Corn Rice
Rice and grains
30 minEasy

Chicken Tawook with Corn Rice

Chicken tawook with white rice and corn, a very practical homemade recipe. For every busy home cook, this is one of the recipes that suits you, not to mention how delicious it is.

Two Ways to Make Kibbeh Raheb
Mains
30 minEasy

Two Ways to Make Kibbeh Raheb

Kibbeh Raheb is a quintessential winter dish, especially when served as a soup with sour orange juice, known in Lebanon as bou sfeir or narinj. It can also be baked in a tray. Here are two ways to prepare Kibbeh Raheb, both definitely worth trying.

How to Make Oat Cake with Custard
Desserts
30 minEasy

How to Make Oat Cake with Custard

Oats have recently been used more and more in a variety of dishes such as soups, pastries, and desserts, thanks to their importance and health benefits. This oat cake has a light custard flavor and is a super easy recipe you will really love. Give it a try!

Easy Chocolate Sauce for Desserts
Desserts
30 minEasy

Easy Chocolate Sauce for Desserts

A chocolate sauce for decorating desserts with a very easy recipe! You’ll get a creamy, sticky sauce that gently drizzles over your delicious desserts or can be served with fresh fruit!

Shrimp Pasta with Béchamel Sauce
Pasta and noodles
30 minEasy

Shrimp Pasta with Béchamel Sauce

A very tasty shrimp pasta in creamy béchamel — a family-friendly dish. Makes about 4–6 servings. Key ingredients: 500 g pasta, 500 g shrimp, milk, flour, and plenty of butter.

Oreo Milkshake
Cold drinks
30 minEasy

Oreo Milkshake

A refreshing and inventive Oreo milkshake the kids will love — creamy, cold and easy to make.

Vegetable Cups with Dip
Sauces and dips
30 minEasy

Vegetable Cups with Dip

We love this colorful assortment of vegetable appetizers with the perfect touch of creamy cheese. These cups make a great side dish on the table, a nibble between meals, or a healthy offering for guests when you don’t want to prepare heavy main courses.