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Kunafa with Puff Pastry

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Beehive Bread with Feta and Olives
Pastries and baking
70 minMedium

Beehive Bread with Feta and Olives

Beehive bread with feta and olives, made at home in an easy, tried-and-tested way! A very delicious recipe, especially for all pastry lovers. Depending on the filling, beehive bread can be served for breakfast, lunch, dinner, or even as a light snack.

Lahma Bi Ajeen (Meat Flatbreads)
Pastries and baking
70 minMedium

Lahma Bi Ajeen (Meat Flatbreads)

Lahma bi ajeen is a beloved Arab pastry—some like it with a squeeze of lemon, others prefer yogurt.

How to Make Turkish Ka'ak (Turkish Cookies)
Desserts
70 minMedium

How to Make Turkish Ka'ak (Turkish Cookies)

An easy homemade Turkish ka'ak recipe using common pantry ingredients. Try this tasty pastry from Turkey, famous for its breads and baked treats.

How to Make Phyllo Dough for Phyllo Sheets, Ouzi, and Samosas
Mains
70 minMedium

How to Make Phyllo Dough for Phyllo Sheets, Ouzi, and Samosas

A wonderful recipe that saves you from buying phyllo dough! Now you can make filo pastry at home and prepare everything you want—from samosas to phyllo sheets and Ouzi—with clear, step-by-step guidance.

Date Fingers
Desserts
75 minMedium

Date Fingers

Sesame-topped date fingers — a classic, crisp homemade pastry. This recipe gives detailed, reliable steps so you can enjoy them with coffee.

How to Make Strawberry Tart
Desserts
75 minMedium

How to Make Strawberry Tart

Strawberry tart is a wonderful, easy, and proven home recipe. You can use the same tart crust with pastry cream and swap the strawberries for any seasonal fruit you prefer or have on hand.

Strawberry Flan or Strawberry Tart
Desserts
80 minMedium

Strawberry Flan or Strawberry Tart

A strawberry flan (or tart) recipe you can make in about 15 minutes! The flan uses a ready-made pastry shell that doesn’t need baking, which makes this recipe very quick to assemble.

Spinach and Cheese Roll
Pastries and baking
80 minMedium

Spinach and Cheese Roll

A wonderful spinach and cheese pastry roll that can elevate any table. Give this tasty recipe a try.

Shaibiyat (Filled Baklava Pastries)
Desserts
85 minMedium

Shaibiyat (Filled Baklava Pastries)

Shaibiyat: a beloved, classic Middle Eastern pastry. This home recipe uses ready phyllo (baklava) sheets and an easy homemade cream filling—simple and much better than store-bought.

Easy Zanoud Al-Sitt
Desserts
95 minMedium

Easy Zanoud Al-Sitt

Zanoud Al-Sitt made with filo pastry — very easy and quick. The recipe includes how to make the qashta (clotted cream). Garnish with crushed pistachios or a splash of orange blossom and enjoy fresh.

How to Make Eclairs and Profiteroles
Desserts
115 minMedium

How to Make Eclairs and Profiteroles

Eclairs and profiteroles with a successful homemade recipe — the method shows how to make choux pastry from A to Z and includes a link to a crème pâtissière recipe. A very special recipe.

Easy Homemade Shaibiyat
Desserts
115 minMedium

Easy Homemade Shaibiyat

Homemade Shaibiyat — an unbelievably easy recipe using ready-made phyllo pastry and a simple cream filling. No need to buy Ramadan sweets when you can make them this easily.

Minced Meat and Vegetable Pie
Pastries and baking
115 minMedium

Minced Meat and Vegetable Pie

A minced meat and vegetable pie flavored with barbecue sauce — a delicious pastry for savory-dough lovers. Serve with potatoes and salad.