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Fried Kibbeh (Levantine Meat Kibbeh)

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Rice Tabbouleh with Chicken
Rice and grains
95 minMedium

Rice Tabbouleh with Chicken

Rice with chicken and minced meat, or “tatbiqa,” is one of the recipes the whole family tends to agree on! You can also substitute the meat with chicken.

Zucchini Stuffed in Yogurt
Mains
95 minMedium

Zucchini Stuffed in Yogurt

Zucchini stuffed in yogurt is an easy, light, and very tasty recipe. The zucchinis are filled with rice and minced meat, cooked in yogurt, and flavored with a sauté of crushed garlic and dried mint. Delicious.

Moussaka with Ground Beef
Mains
95 minMedium

Moussaka with Ground Beef

Moussaka with ground beef — a baking dish of mixed fried vegetables layered with a ground beef filling in the middle. Suitable to serve with rice or served cold.

Grape Leaves in Olive Oil (Warak Enab bi Zeit)
Salads and appetizers
95 minMedium

Grape Leaves in Olive Oil (Warak Enab bi Zeit)

Grape leaves in olive oil — a classic Levantine meze loved by many. Light, tangy and flavored with olive oil; you can control the level of acidity to taste.

Potato Puree Soufflé
Mains
95 minMedium

Potato Puree Soufflé

Potato Puree Soufflé... This dish of potatoes and minced meat, topped with breadcrumbs, is very easy and delicious. Prepare this quick meal with simple ingredients and please the whole family.

Mujadara with Rice
Rice and grains
95 minMedium

Mujadara with Rice

Mujadara with Rice... This delicious dish of rice cooked with lentils and garnished with fried onions is very popular. The ease and speed of preparing this tasty meal seem to encourage chefs and home cooks alike. Mujadara with Rice is very delicious with salads and yogurt.

How to Make Chicken Béchamel Pasta
Pasta and noodles
100 minMedium

How to Make Chicken Béchamel Pasta

Chicken béchamel pasta, or gratin, is one of those tasty, popular recipes, especially with kids. Do you prefer it with chicken or ground meat? You can follow almost the same steps to make either version.

How to Make Braided Dried Fig Jam
Preserves and pickles
100 minMedium

How to Make Braided Dried Fig Jam

Braided dried fig jam is a delicious and famous Levantine preserve. It is a staple in households and kept from season to season.

Stuffed and Oven-Roasted Chicken
Mains
105 minMedium

Stuffed and Oven-Roasted Chicken

Chicken stuffed with rice, minced meat and peas, then roasted in the oven — the top dish for any special meal. Enjoy this delicious recipe with family and guests.

How to Make Stuffed Cabbage
Mains
105 minMedium

How to Make Stuffed Cabbage

An easy, delicious homemade recipe for stuffed cabbage. Stuffed cabbage is a traditional dish known and loved across many Levantine countries.

How to Make Hummus Dip
Salads and appetizers
120 minMedium

How to Make Hummus Dip

Hummus dip is one of the most delicious appetizers, especially alongside meat and chicken dishes. If you’re making kofta, tawook, or grilled meat, a bowl of hummus is a must.

Fish Fillet Kabsa
Mains
Time TBDMedium

Fish Fillet Kabsa

Kabsa is one of the most popular and delicious dishes. Here is an easy way to make it with fish fillet, and the result is wonderful, on par with chicken or meat kabsa, with the added bonus of being quicker to prepare.

Russian Salad Recipe
Salads and appetizers
Time TBDMedium

Russian Salad Recipe

The famous Russian salad, served with various meats — an easy, tasty homemade recipe. Don’t overcook the vegetables. You can add other vegetables to the carrots, peas and potatoes as you like.