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“Fish Fillet Kabsa”
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Crispy Fried Fish Fillets
A quick, flavorful way to prepare boneless fish fillets with a crunchy coating, served with a mayonnaise dip and pickled cucumber.
Kabsa with Lamb Rib
Kabsa rice with a lamb rib — a very distinctive recipe. The rice is baked in a tray in the oven, which gives it a unique flavor. The meat topping and peas add the finishing touches.
How to Make the Easiest Lamb Kabsa
Kabsa is a beautiful centerpiece for the table and one of the first dishes that comes to mind when we have guests. Here is the easiest lamb kabsa, made with ready-made kabsa spice mix. You will definitely love it. Enjoy!
Saudi Lamb Kabsa
The original Saudi lamb kabsa—delicious and reliable. Gulf cuisine is distinguished by its use of whole spices that give dishes their unique flavor. Try this special dish.
Beef Fillet with Potato Purée
Beef fillet served with potato purée is a practical, delicious recipe that won't take long to prepare, provided you choose a tender fillet and marinate it long enough!
How to Make Kabsa Rice with Meat Pieces
A very practical and easy recipe for making rice kabsa with lamb shanks. You can serve kabsa with yogurt and a green salad for a balanced, very tasty meal.
Easy and Delicious Chicken Kabsa
A very tasty homemade chicken kabsa recipe — a successful dish worth trying. Be sure to brown the chicken and the nuts for the topping. Enjoy!
Chicken Kabsa
A simple, straightforward recipe for making chicken kabsa. Kabsa works as a family main dish and also makes an elegant presentation for lunch gatherings.