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“Chocolate Ganache Tart”
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Despacito Cake
Despacito Cake — a flavorful two-layer chocolate cake soaked with a coffee-flavored syrup so it stays moist, topped with a cream layer and chocolate sauce.
How to Make Kunafa Crumbs
Now you can make kunafa anytime, from start to finish! A practical and easy recipe for making kunafa crumbs at home.
Almond Sponge Cake
Almond Sponge Cake... a wonderful cake for important occasions. The white chocolate, cheese, and coconut cream inside, on top, and on its sides make it tastier than the best ready-made cakes.
Potato Puree Souffle in the Oven
A flavorful and practical recipe for baked potatoes or a potato puree soufflé with minced beef. This makes a great week-start dish after school or a long day at work.
How to Make a Sponge Cake
A wonderful, comprehensive recipe for making a sponge cake. You can decorate the sponge cake in any style you like, and we recommend trying the accompanying chocolate sauce, which is incredibly tasty.
Shaibiyat Dessert
Shaibiyat with a detailed homemade recipe from start to finish — from making the dough to the cream and the light syrup. Shaibiyat is one of the most delicious Arabic sweets and is especially enjoyable when homemade.
Easy Chicken Fajitas
Chicken fajitas are a popular Mexican dish in the Arab world. Prepare your own tortillas for a complete home-cooked meal from start to finish.
How to Make Sayyadiya Rice
Yellow Sayyadiya rice — a delicious, distinctive recipe. The rice gets its yellow color from turmeric. Sayyadiya is particularly delicious served with tarator (tartar) or baba ghanoush.