Search results
“Low-Fat Namoura”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Cauliflower (Florets) in Béchamel
Cauliflower in béchamel — a delicious, easy dish that may encourage kids to love cauliflower. The combination of the florets with the white sauce is very tasty.
Fried Eggplant with Cauliflower and Tomatoes
A method for frying eggplant and cauliflower that helps prevent the vegetables from soaking up oil. Serve fried eggplant and fried cauliflower with the fried tomato sauce described in this recipe.
Oil-Free Roasted Chicken
A healthy and light recipe for oven-roasted chicken without any added oil! You can prepare this oil-free chicken recipe if you want to follow a healthy, fat-free diet.
Original Namoura Recipe
An easy, clear recipe for original namoura that you can make at home! One of the tastiest desserts served with syrup, give it a try.
Successful Maamoul Recipe
Perfect maamoul for all your happy occasions, holidays, and hospitality. This recipe is reliable and traditional—just follow the steps and you’ll be happy with the result every time, and never want to change it.
Baklava with Muhallabia
A wonderful recipe by every measure: baklava rolls filled with muhallabia! An easy, delicious recipe with ingredients found in every home and at a low cost.
How to Make Eggplant Makdous
Eggplant makdous is one of those pantry-preserving recipes that takes time to prepare and requires several steps to be followed carefully for a successful result... We’re sharing the tried-and-true method that will give you all the answers you need.
Delicious Purslane Manaqish
Purslane manaqish — a delightful recipe. Purslane (also called farfahīn) is one of the tastiest greens for fattoush and salads; it can be served as a salad or made into pastries. Truly delicious.
Lahm bi Ajeen (Meat Flatbreads) Recipe
A detailed, excellent Lahm bi Ajeen recipe — from making the soft, pillowy dough to the meat topping and baking method. All steps and timings included.
Tripoli-Style Grilled Kibbeh
Grilled kibbeh with meat and lamb fat, made the way people in Tripoli in northern Lebanon prepare it. A special, delicious recipe fit for kings.
How to Make the Tastiest Emirati Luqaimat
How to make the tastiest Emirati luqaimat with cardamom and saffron! Luqaimat are similar to the well-known awama, but without eggs and with a pinch of turmeric or yellow spice for color.
Ozi with Puff Pastry
A quick, concise method for making Ozi with puff pastry. This approach saves you from making the pastry from scratch or following a more complex Ozi method. We recommend trying it.
Qatayef with Semolina and Flour
A tested homemade recipe for qatayef with semolina and flour. Follow these qatayef batter steps to make the tastiest qatayef with flour and semolina.
How to Make Shamwah Cake
How to make Shamwah cake — a wonderful, easy recipe for every home. Follow the preparation steps to get a tasty, well-presented cake!
Homemade Pressed Cheese (Cheese Mold)
A simple, clear home method to make pressed cheese. Easy and quick — make fresh, clean cheese at low cost with few ingredients.
Baked Potato Souffle in a Tray
Potato souffle, or potatoes baked in a tray with meat, is an easy and delicious traditional dish. Serve it alongside a vegetable salad or fattoush.
Chocolate Mousse Cake
This rich chocolate mousse cake is one of the tastiest chocolate desserts. Follow the detailed step-by-step instructions to get the perfect result!
Qurs Anah Tabbouleh Recipe
A clear and easy-to-follow recipe for Qurs Anah tabbouleh. Qurs Anah is a wild herb that grows in certain coastal and mountainous regions of Lebanon and Syria.