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Baked Dish of Potato Balls with Chicken and Béchamel Sauce

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How to Make Green Hindbeh
Vegetarian mains
105 minHard

How to Make Green Hindbeh

How to make green hindbeh the traditional way in a classic recipe... Hindbeh, or al-ilt, is one of the tastiest plant-based dishes, with benefits on every level!

Stuffed Cabbage with Turmeric and Safflower
Mains
105 minHard

Stuffed Cabbage with Turmeric and Safflower

A very delicious homemade stuffed cabbage recipe with the flavor of turmeric and safflower. It takes some time to prepare, but the result is special. Stuffed cabbage is one of the best stuffed dishes we recommend making.

Easy Kibbeh in a Tray Recipe
Mains
105 minHard

Easy Kibbeh in a Tray Recipe

Kibbeh in a tray... one of the most delicious dishes that steals the spotlight when served. Learn how to prepare the kibbeh dough and filling authentically.

How to Make Cake Pops
Desserts
105 minHard

How to Make Cake Pops

A highly innovative way to present cake balls coated with nuts, shredded coconut, or chocolate as you like. A rainbow of colors that will surely delight our kids. Here is the easy Cake Pops recipe.

Easy Eggplant Fatteh
Mains
105 minHard

Easy Eggplant Fatteh

Eggplant fatteh — a light, delicious dish that yogurt enlivens with freshness. Perfect for hot summer days. Here is the very easy recipe for Eggplant Fatteh!

Kibbeh in Pan (Baked Kibbeh)
Mains
105 minHard

Kibbeh in Pan (Baked Kibbeh)

Kibbeh in a pan has several variations, but this tested, easy version yields the best results. Serve with salad or yogurt for a complete meal!

How to Make Meat Arayes?
Mains
105 minHard

How to Make Meat Arayes?

Meat arayes are an easy, quick-to-prepare dish that any homemaker or Working woman can whip up for her family with minimal effort or time. Serve meat arayes alongside a foamy yogurt drink.

Kousa Apalma with Tahini
Mains
105 minHard

Kousa Apalma with Tahini

A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.

Turkish Pie with Meat Filling
Pastries and baking
110 minHard

Turkish Pie with Meat Filling

A neat, delicious Turkish meat pie that makes a beautiful dish for guests. It's an unusual take from the Turkish kitchen—perfect when you want something different.

Pumpkin Kibbeh (No Flour)
Vegetarian mains
110 minHard

Pumpkin Kibbeh (No Flour)

Pumpkin kibbeh — a delicious homemade recipe made without water and without flour. Try it and tell us what you think! Everyone will love this special vegan dish.

Easy Mughrabieh Recipe
Mains
110 minHard

Easy Mughrabieh Recipe

Easy Mughrabieh... and authentic. A quick and simple way to make Mughrabieh. This dish is truly luxurious and graces any table. Try this method for preparing dried Mughrabieh grains.

Filled and Decorated Sponge Cake
Desserts
110 minHard

Filled and Decorated Sponge Cake

This homemade cake has a magical melt-in-your-mouth taste and always makes us feel happy and accomplished :) Here is a quick-baked sponge cake filled with fresh cream and delicious fruit. The recipe also includes how to make the cream. Enjoy!

How to Make Homemade Falafel
Mains
110 minHard

How to Make Homemade Falafel

Who doesn’t love falafel? Here is a delicious, very easy homemade falafel recipe that will turn everyone into fans of this popular, well-known dish!!!

How to Make Dried Molokhia
Soups and stews
110 minHard

How to Make Dried Molokhia

Molokhia, also known as moloukhiya, is one of the most delicious and elegant main dishes! Every cook has her own special touch when preparing this luxurious dish, but we recommend adding a roasted onion to the molokhia to give it a very distinctive flavor.

Successful Samosa Dough Recipe
Salads and appetizers
115 minHard

Successful Samosa Dough Recipe

Wonderful samosa dough, step by step. This dough is suitable for frying and can be filled with meat, cheese, chicken, vegetables, or whatever you like!

Batata Harra recipe
Salads and appetizers
115 minHard

Batata Harra recipe

Batata Harra... easy and appetizing with the simple ingredients we use, and it pairs well with many main dishes. You can adjust the amount of pepper to taste. Bon appetit.

Strawberry Cheesecake with Lotus Biscuit Crust and Strawberry Sauce
Desserts
115 minHard

Strawberry Cheesecake with Lotus Biscuit Crust and Strawberry Sauce

Strawberry cheesecake with Lotus biscuits is a distinctive dessert that blends several flavors in a wonderful combination. You can adjust the sweetness of this cheesecake by controlling how much sugar you add.

How to Make Stuffed Chard in Oil
Mains
115 minHard

How to Make Stuffed Chard in Oil

Stuffed chard leaves are a traditional, very tasty dish that may take some time to prepare, but the flavor is worth every bit of effort and time.