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Molasses Finger Cookies

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Date Cookies (Ka'ak al-Tamr) or Makrout al-Tamr
Desserts
65 minExpert

Date Cookies (Ka'ak al-Tamr) or Makrout al-Tamr

A superb, tested and reliable recipe for one of the best date cookies: date cookies or Makrout al-Tamr. Regardless of the name, this date-filled treat is widely beloved.

Date Fingers
Breads and flatbreads
80 minExpert

Date Fingers

Date Fingers are a very delicious sweet treat suitable for everyone, both adults and children. Make them at home instead of buying them ready-made, so you can be sure of the quality and flavor.

Date Maamoul Fingers
Desserts
90 minExpert

Date Maamoul Fingers

Date maamoul made in a new way as rolls or fingers! You'll really love this recipe — the ingredients are easy to find and the method is simple, though the dough needs several hours to rest.

Fattoush with Pomegranate Molasses
Salads and appetizers
105 minExpert

Fattoush with Pomegranate Molasses

Fattoush with pomegranate molasses — a love story that never ends, according to everyone who has tried it. Fattoush didn’t become famous by chance; its refreshing flavor and dressing make it a favorite. Try it with pomegranate molasses.

Milk Ka'ak (Milk Cookies)
Desserts
Time TBDExpert

Milk Ka'ak (Milk Cookies)

Milk ka'ak — light, delicious home-baked cookies. The secret to success is letting the dough rest for a full day before baking. The result is wonderful!

Easy Chocolate Cake
Desserts
80 minExpert

Easy Chocolate Cake

A simple, tested recipe for making chocolate cake. You can decorate the cake as you like with plain cream or ganache, with Oreo chunks or cookies.

Homemade Barazek
Desserts
85 minExpert

Homemade Barazek

Barazek is one of the tastiest Syrian cookies. Try this easy recipe to make the best barazek at home.

Rice and Chicken Mansaf
Rice and grains
Time TBDExpert

Rice and Chicken Mansaf

Rice and chicken mansaf made with a homemade recipe that will have you licking your fingers! For the best meal or the grandest feast, this mansaf fits the bill. The recipe also includes a delicious vermicelli soup to serve with the mansaf.