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“Cold Turkey and Vegetable Tortilla Rolls”
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How to Make Lemon Tart
A carefully made, delicious homemade lemon tart — very refreshing. Be sure to chill the tart long enough in the refrigerator so it sets and serves firm and cold.
How to Make Tatrabrek
Tatrabrek — have you heard this name before? This is a chilled alternative to shish barak if you prefer serving the yogurt cold instead of cooking it on the stove. A very summery, delicious dish we recommend you try.
How to Cook Hindbeh (Allet)?
Hindbeh, also known as allet, is one of the tastiest Lebanese cold appetizers. Serve with a squeeze of lemon; it can be made into a sandwich and is especially delicious with crispy fried onions.
Zucchini and Eggplant Maqluba in Oil
Zucchini and eggplant maqluba — a traditional, simple dish with few ingredients, no spices or meat. A light summer recipe served cold.
Rice Pudding
Rice pudding is a delicious, light Arabic dessert — perfect in summer since it’s served cold. Try this easy method for a treat loved by both kids and adults.
Turkish Muhallabia
In Turkey, they also love muhallabia dessert :) The method is not very different from the muhallabia you know... the differences are very small. Here is how to make it.
Wheat with Yogurt
Wheat with yogurt, an easier-than-easy recipe! A cold summer dish that is nutritious and healthy. Serve it with French fries or potato hash with onions. Give it a try!
Lotus Cheesecake
Lotus cheesecake made with an easy, foolproof recipe! Cheesecake is one of those cold desserts made up of several layers. Lotus lovers will definitely enjoy this quick recipe!
Fattoush Salad
Fattoush — a mix of fresh vegetables served with a tangy dressing and toasted or fried flatbread. A delicious side dish that’s especially healthy when served with toasted bread.








