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“Orange Blossom Lemon Jam for Decorating Desserts”

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Bitter Orange Jam - with Photos Pumpkin Jam Without Calcium Maamoul Mad with Qashta

All categories Preserves and pickles Desserts Soups and stews Mains Breads and flatbreads Rice and grains Vegetarian mains Salads and appetizers Sauces and dips Festive specials Pasta and noodles Pastries and baking Breakfast and brunch Sandwiches and wraps Cold drinks

Hard Medium 30 min or less 60 min or less 90 min or less

Egyptian international Levantine Gulf Italian Maghrebi Persian

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Preserves and pickles

50 minHard

Bitter Orange Jam - with Photos

This recipe for making bitter orange jam, or aranj, takes a little time, but the result will be more than satisfying. Bitter orange, aranj, bu safir, or whatever you call it, this is a delicious jam worth trying.

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Preserves and pickles

40 minHard

Pumpkin Jam Without Calcium

Pumpkin jam (pumpkin preserve) is a seasonal favorite. This version skips calcium and uses starch instead.

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Desserts

55 minHard

Maamoul Mad with Qashta

Maamoul Mad with qashta — one of the most delicious Arabic desserts. Don’t miss this tasty, reliable recipe. The recipe also includes a link for making qashta. Enjoy!

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Soups and stews

60 minMedium

Lentil Soup with Greens and Lemon

Lentil soup with greens is one of the tastiest lentil soups. Try this cozy, flavorful, and nourishing bowl on cold or rainy days.

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