Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe

Search recipes

Search results

“Boiled Potato Salad with Vegetables”

4 matchesPage 1 · en
PescatarianHardClear filters
Arugula Salad with Smoked SalmonStir-Fried Shrimp with Vegetables (Chinese Style)Pasta with Shrimp (Prawns)
All categoriesSalads and appetizersDessertsPasta and noodlesMainsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSauces and dipsPreserves and picklesFestive specialsPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
Hard30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
PescatarianDairy freeGluten freeNut freeEgg freeVeganVegetarianHigh proteinHalal friendly
Ready nowAlmost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Arugula Salad with Smoked Salmon
Salads and appetizers
Time TBDHard

Arugula Salad with Smoked Salmon

Arugula salad with smoked salmon is an elegant and delicious recipe that is perfect for the most special occasions as an appetizer. It can also make for a rich and satisfying dinner.

Open recipe
Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

Open recipe
Pasta with Shrimp (Prawns)
Pasta and noodles
Time TBDHard

Pasta with Shrimp (Prawns)

Pasta with shrimp: a bouquet of bold flavors, vegetables and spices combined and presented like a restaurant dish. Despite the number of ingredients, this recipe is super easy!

Open recipe
Sayadieh with Fish Fillets
Mains
Time TBDHard

Sayadieh with Fish Fillets

Sayadieh with fish fillets — a very practical, nutritious, and easy recipe. Sayadieh is delicious served with tahini sauce, a green salad, and eggplant mutabbal.

Open recipe