Skip to content

Search recipes

Search results

Turkish-Style Vegetarian Kibbeh

25 matchesPage 2 · en

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Cooked Taro with Abu Shousha
Soups and stews
Time TBDHard

Cooked Taro with Abu Shousha

Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.

Oven-Grilled Shrimp
Mains
Time TBDHard

Oven-Grilled Shrimp

Oven-grilled shrimp with an easy, distinctive home-style recipe. Preparation won’t take much time, but the result is fantastic. Choose large shell-on jumbo prawns for this dish!

Fish Fillet Casserole
Mains
Time TBDHard

Fish Fillet Casserole

Fish fillet casserole is an easy, delicious recipe that can be served hot or at room temperature. An extra way to prepare fillets in a tasty style — highly recommended to try!

Salmon with Fresh Cream and Spinach
Mains
Time TBDMedium

Salmon with Fresh Cream and Spinach

A delicious, Western-style salmon recipe with cream and spinach. A great way to learn a new preparation for salmon to add to an Arab home-cooking repertoire and enjoy this flavorful, nutritious fish.

How to Make Baguette Bread
Breads and flatbreads
Time TBDHard

How to Make Baguette Bread

How to make baguette (Western-style) bread with a tried-and-true homemade recipe. The secret to success is fermentation: the longer the dough rests, the better the baguette.

How to Make Grilled Salmon
Mains
Time TBDExpert

How to Make Grilled Salmon

An easy, delicious home-style grilled salmon recipe that’s tried and true. Don’t be surprised by the honey — it plays an important role in flavor, tenderizing the fish and giving it a beautiful caramelized color.

Tahini Rolls
Desserts
Time TBDMedium

Tahini Rolls

These Turkish-inspired rolls may look involved, but they just need time for the dough to rise. They are tasty pastries this time from a Turkish kitchen.