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Easiest Oven-Baked Kibbeh

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Oven-Grilled Shrimp
Mains
Time TBDHard

Oven-Grilled Shrimp

Oven-grilled shrimp with an easy, distinctive home-style recipe. Preparation won’t take much time, but the result is fantastic. Choose large shell-on jumbo prawns for this dish!

Oven-Grilled Fish
Mains
Time TBDHard

Oven-Grilled Fish

Oven-grilled fish — a great dish to serve when you have guests. Here is an easy stuffing based on cilantro, garlic, lemon and hot pepper.

Baked Potato Souffle in a Tray
Salads and appetizers
85 minHard

Baked Potato Souffle in a Tray

Potato souffle, or potatoes baked in a tray with meat, is an easy and delicious traditional dish. Serve it alongside a vegetable salad or fattoush.

Fried Kibbeh (Levantine Meat Kibbeh)
Rice and grains
95 minHard

Fried Kibbeh (Levantine Meat Kibbeh)

A classic Levantine favorite—crispy, meat-filled kibbeh with an approachable home-style method.

How to Make the Easiest and Tastiest Beef Shawarma
Mains
40 minHard

How to Make the Easiest and Tastiest Beef Shawarma

Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.

Cauliflower with Tahini
Salads and appetizers
55 minHard

Cauliflower with Tahini

Tahini cauliflower is a delicious and easy vegetarian dish. Try this oven-baked method for a tasty vegetarian cauliflower that you can serve with a greens salad for a complete meal.

Easy Lebanese Nights Dessert
Desserts
60 minHard

Easy Lebanese Nights Dessert

Layali Lubnan is one of the most delicious and easiest desserts. It’s especially perfect in hot weather because it is served cold from the fridge and has a very light, jelly-like texture. Here is the easiest way to make it.

Cooked Taro with Abu Shousha
Soups and stews
Time TBDHard

Cooked Taro with Abu Shousha

Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.

Sanjari Fish (Opened from the Back and Roasted)
Desserts
Time TBDHard

Sanjari Fish (Opened from the Back and Roasted)

Sanjari fish — a distinctive way to roast whole fish: it’s opened from the back, filled with a vegetable-and-spice stuffing, left open and roasted in the oven. Popular across Gulf countries and Egyptian coastal cities. Large fish (commonly mullet) are typically used.

Chicken and Rice Tray Bake
Rice and grains
Time TBDHard

Chicken and Rice Tray Bake

A practical and tasty recipe for preparing marinated chicken with a rice tray bake in the oven. A family-friendly dish; we recommend trying it and serving with a green salad and yogurt.