Search results

“How to Make Homemade Cooking Cream”

3 matchesPage 1 · en

Rice and grains90 min or lessClear filters

Beef Tenderloin with Cream Laban Amo (Yogurt Stew) or Shakeriya with Rice Baqlah with Spinach and Chard

All categories Rice and grains Desserts Mains Breads and flatbreads Soups and stews Vegetarian mains Salads and appetizers Sauces and dips Preserves and pickles Festive specials Pasta and noodles Pastries and baking Breakfast and brunch Sandwiches and wraps Cold drinks

Medium Hard 30 min or less 60 min or less 90 min or less

international Levantine Gulf Egyptian Italian Maghrebi Persian

Gluten free Nut free Egg free High protein Vegetarian Vegan Dairy free Pescatarian Halal friendly

Ready now Almost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Rice and grains

55 minMedium

Beef Tenderloin with Cream

A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.

Open recipe

Laban Amo (Yogurt Stew) or Shakeriya with Rice

Rice and grains

65 minHard

Laban Amo (Yogurt Stew) or Shakeriya with Rice

Laban Amo or Shakeriya is a popular traditional dish in many regions. If you enjoy cooking with yogurt, you’ll surely love this recipe.

Open recipe

Rice and grains

65 minHard

Baqlah with Spinach and Chard

Baqlah is a well-known southern Lebanese dish built on greens cooked with coarse bulgur. In this version we make it with spinach and chard, for a delicious, nourishing, and healthy meal.

Open recipe