How to Make Strawberry Jam Pie

Ingredients

• 3 eggs
• 1 teaspoon vanilla
• Juice of 1 lemon
• 3 cups flour
• 1/2 cup vegetable oil
• 1/2 cup powdered sugar
• 1 tablespoon baking powder

Method

1. Mix all the ingredients together and knead well.
2. You can add more liquid milk if the dough feels stiff.
3. Divide the dough into a large and a small portion. Roll out about two-thirds of the dough into the tart pan.
4. Spread in it the jam flavor you like or have available; in this recipe strawberry jam was used.
5. Place the remaining one-third of the dough over the jam filling and shape the pie top as desired.
6. Bake the pie in a preheated oven at 180°C (top and bottom heat) until golden, for about 15 minutes.
7. Jam-filled strawberry pie recipe and method from a friend of the Sho Tabkhin Today website.
8. Rana Ali