Avocado Guacamole Sauce

Ingredients

• 1 ripe avocado in good condition
• 1 small onion
• 1 small tomato
• 1 tablespoon fresh coriander
• A pinch of salt
• A pinch of ground cumin
• Lemon juice

Method

1. Choose ripe, good-quality avocados—ripe but not overripe—for this recipe to succeed and deliver the right flavor.
2. Finely chop the onion, and also finely chop the tomato; then mash the onion and then the tomato in a suitable bowl for mashing.
3. After mashing the onion and tomato, add the ripe avocados (after removing the pit) and mash them well.
4. Add the chopped cilantro and continue mashing, seasoning with salt, cumin, and lemon juice to taste.
5. Serve the avocado guacamole sauce with chips, nachos, chicken fajitas, or tacos.