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“Haytaliya (Qeshtaliya) Milk Pudding”
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Italian Biscotti (No Butter)
A lovely homemade Italian-style biscuit without butter, oil or yeast. Light and ideal for dunking in tea or milk.
Crispy Chicken
Crispy chicken the whole family loves. Soak the chicken in milk overnight for extra tenderness — a reliable, tasty recipe.
Rice Halva (Sweet Rice) with Qreishah
A creative take on rice halva: the classic sweet rice pudding topped with qreishah (strained curd). A special, delicious dessert to try.
How to Make Tea Biscuits (Tea Cakes)
Classic homemade tea biscuits — crisp and tender cookies that are delicious with tea and equally lovely with milk.
Easy Semolina Dessert
Semolina... a simple homemade dessert made with milk and semolina... we top it with crushed cookies... and serve it cold with syrup. Try it and present it as the best dessert for your kids... they’ll love it!
How to Make Shish Barak
Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.
Dairy-Free, Animal-Product-Free Labneh
Most of us eat traditional labneh and take it for granted, but some people have a milk allergy and still crave labneh. For them, we present this recipe free of any animal-derived ingredients!