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“Fine Semolina Maamoul with Ghee”

66 matchesPage 4 · en
60 min or lessClear filters
Maamoul Rolls with Date, Chocolate, and CoconutFine Kibbeh TartareSemolina Kibbeh Dessert with Cream or Cream Cheese Filling
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EasyHardExpertMedium30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
VegetarianDairy freeNut freeEgg freeVeganGluten freeHigh proteinPescatarianHalal friendly
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Loubia with Bulgur
Rice and grains
50 minEasy

Loubia with Bulgur

Loubia with bulgur — a very easy, delicious recipe, especially for lovers of plant-based food. It's not only vegetarian but also healthy, made with fine green beans.

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How to Make Maghli or Karawiya
Desserts
50 minEasy

How to Make Maghli or Karawiya

Maghli is a delicious dessert made from sugar, finely ground rice, and spices. It requires frequent stirring during preparation, but you can lower the heat and stir occasionally to make it easier. Serve with nuts.

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How to Make Layered Ma'amoul with Cream Easily?
Desserts
50 minExpert

How to Make Layered Ma'amoul with Cream Easily?

Layered ma'amoul with cream — a delightful dessert for the holy month and any day of the year. This recipe is highly requested. We hope you like it and try it.

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Harissa Coconut Cake (Basbousa)
Desserts
50 minHard

Harissa Coconut Cake (Basbousa)

Harissa is a classic Arabic semolina cake made with coconut. Loved by adults and kids alike, it’s soaked in syrup for extra sweetness and richness.

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Arabic Safuf Cake (Light Semolina Cake)
Desserts
50 minEasy

Arabic Safuf Cake (Light Semolina Cake)

Safuf is a light, popular Arabic sweet that’s easy to prepare. Brushing the top with syrup gives it the required shine and softness.

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Kanafeh with Cream
Desserts
50 minEasy

Kanafeh with Cream

Kanafeh is one of the finest Arabic desserts. Here is a detailed home recipe for Kanafeh with cream.

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Madlouqa with Pistachio and Cream
Desserts
50 minEasy

Madlouqa with Pistachio and Cream

Madlouqa is a comforting semolina dessert. This version pairs a pistachio semolina base with a creamy filling. It’s easy to make and wonderfully indulgent.

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Chickpea Fatteh, or Tasqiya
Breads and flatbreads
55 minEasy

Chickpea Fatteh, or Tasqiya

Chickpea fatteh, also called tasqiya, made the homemade way and at its best — with fried nuts in ghee :) And don’t forget: it’s important to serve fatteh immediately as soon as it’s ready!

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Chocolate Sfoof
Desserts
55 minEasy

Chocolate Sfoof

An inventive and delicious sfoof (semolina cake) flavored with cocoa — a kid-favorite twist. Try it for a change; you won't regret it.

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How to Make Cotton Candy at Home
Desserts
55 minMedium

How to Make Cotton Candy at Home

A wonderful recipe for making cotton candy at home. This method is very easy and uses only a few ingredients, though the challenge lies in shaping the strands to create fine, spun-sugar filaments.

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Aleppo Meshbak
Desserts
60 minEasy

Aleppo Meshbak

Aleppo meshbak is a popular traditional sweet that rivals the finest Arab and Western desserts. Here is a clear, delicious homemade recipe.

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Easy Namoura (Semolina Cake)
Desserts
60 minEasy

Easy Namoura (Semolina Cake)

Easy namoura—a successful homemade recipe. Namoura is one of the most requested Arabic sweets and this particular method is very simple. Give it a try.

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